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Functional Foods with Modulating Action on Metabolic Risk Factors

Detalles Bibliográficos
Autores principales:	de Brito Alves, José Luiz, de Souza, Evandro Leite
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Editorial
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10649328/ https://www.ncbi.nlm.nih.gov/pubmed/37959162 http://dx.doi.org/10.3390/foods12214043

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