Cargando…

Artificial Light for Improving Tomato Recovery Following Grafting: Transcriptome and Physiological Analyses

Grafting is widely used to enhance the phenotypic traits of tomatoes, alleviate biotic and abiotic stresses, and control soil-borne diseases of the scion in greenhouse production. There are many factors that affect the healing and acclimatization stages of seedlings after grafting. However, the role...

Descripción completa

Detalles Bibliográficos
Autores principales:	Ding, Xiaotao, Miao, Chen, Li, Rongguang, He, Lizhong, Zhang, Hongmei, Jin, Haijun, Cui, Jiawei, Wang, Hong, Zhang, Yongxue, Lu, Panling, Zou, Jun, Yu, Jizhu, Jiang, Yuping, Zhou, Qiang
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10650788/ https://www.ncbi.nlm.nih.gov/pubmed/37958910 http://dx.doi.org/10.3390/ijms242115928

Ejemplares similares

Integrated Secondary Metabolomic and Antioxidant Ability Analysis Reveals the Accumulation Patterns of Metabolites in Momordica charantia L. of Different Cultivars
por: Zhang, Yongxue, et al.
Publicado: (2023)

Effects of Light Intensity on Growth and Quality of Lettuce and Spinach Cultivars in a Plant Factory
por: Miao, Chen, et al.
Publicado: (2023)

Comparison of rockwool and coir for greenhouse cucumber production: chemical element, plant growth, and fruit quality
por: He, Lizhong, et al.
Publicado: (2022)

Zero Discharge of Nutrient Solution to the Environment in a Soilless Greenhouse Cucumber Production System
por: Ding, Xiaotao, et al.
Publicado: (2022)

Integrated analysis of transcriptome and microRNAs associated with exogenous calcium-mediated enhancement of hypoxic tolerance in cucumber seedlings (Cucumis sativus L.)
por: He, Lizhong, et al.
Publicado: (2023)

Nutrient Concentrations Induced Abiotic Stresses to Sweet Pepper Seedlings in Hydroponic Culture
por: Ding, Xiaotao, et al.
Publicado: (2022)

Effects of Heat Shock on Photosynthetic Properties, Antioxidant Enzyme Activity, and Downy Mildew of Cucumber (Cucumis sativus L.)
por: Ding, Xiaotao, et al.
Publicado: (2016)

Exogenous glutathione improves high root-zone temperature tolerance by modulating photosynthesis, antioxidant and osmolytes systems in cucumber seedlings
por: Ding, Xiaotao, et al.
Publicado: (2016)

Electrical conductivity of nutrient solution influenced photosynthesis, quality, and antioxidant enzyme activity of pakchoi (Brassica campestris L. ssp. Chinensis) in a hydroponic system
por: Ding, Xiaotao, et al.
Publicado: (2018)

Effects of light spectrum on morpho-physiological traits of grafted tomato seedlings
por: Yousef, Ahmed F., et al.
Publicado: (2021)

Effects of different light intensity on the growth of tomato seedlings in a plant factory
por: Zheng, Yifeng, et al.
Publicado: (2023)

Transcriptional and Physiological Analyses to Assess the Effects of a Novel Biostimulant in Tomato
por: Della Lucia, Maria Cristina, et al.
Publicado: (2022)

Grafting the Tomato on the Potato
Publicado: (1881)

Physiological and Proteomic Investigations to Study the Response of Tomato Graft Unions under Temperature Stress
por: Muneer, Sowbiya, et al.
Publicado: (2016)

Comparative Physiological and Proteomic Analyses Reveal the Mechanisms of Brassinolide-Mediated Tolerance to Calcium Nitrate Stress in Tomato
por: Zhang, Yi, et al.
Publicado: (2021)

Distinct physiological responses of tomato and cucumber plants in silicon-mediated alleviation of cadmium stress
por: Wu, Jiawen, et al.
Publicado: (2015)

Physiological and proteomic analyses on artificially aged Brassica napus seed
por: Yin, Xiaojian, et al.
Publicado: (2015)

Comprehensive characterization of the bacterial community structure and metabolite composition of food waste fermentation products via microbiome and metabolome analyses
por: Li, Hongmei, et al.
Publicado: (2022)

The Role of Grafting in the Resistance of Tomato to Viruses
por: Spanò, Roberta, et al.
Publicado: (2020)

Comparison of proprioception recovery following anterior cruciate ligament reconstruction using an artificial graft versus an autograft
por: Xu, Changli, et al.
Publicado: (2022)

Integrated Physiological, Transcriptomic, and Proteomic Analyses Reveal the Regulatory Role of Melatonin in Tomato Plants’ Response to Low Night Temperature
por: Yang, Xiaolong, et al.
Publicado: (2022)

Chloroplast genome sequence of Chongming lima bean (Phaseolus lunatus L.) and comparative analyses with other legume chloroplast genomes
por: Tian, Shoubo, et al.
Publicado: (2021)

Leaf-associated microbiomes of grafted tomato plants
por: Toju, Hirokazu, et al.
Publicado: (2019)

Comparative Physiological and Transcriptomic Analyses Reveal Altered Fe-Deficiency Responses in Tomato Epimutant Colorless Non-ripening
por: Chen, Wei Wei, et al.
Publicado: (2022)

Physiological and Biochemical Responses of Tomato Plants Grafted onto Solanum pennellii and Solanum peruvianum under Water-Deficit Conditions
por: Alves, Flávia Maria, et al.
Publicado: (2021)

Functional recovery after implantation of artificial nerve grafts in the rat- a systematic review
por: Sinis, Nektarios, et al.
Publicado: (2009)

Physiology of Grafting
Publicado: (1899)

Transcriptome and physiological analyses reveal new insights into delayed incompatibility formed by interspecific grafting
por: Liu, Qiao, et al.
Publicado: (2023)

Flow-cytometry-based physiological characterisation and transcriptome analyses reveal a mechanism for reduced cell viability in yeast engineered for increased lipid content
por: Peng, Huadong, et al.
Publicado: (2019)

Systematic Analysis of the Grafting-Related Glucanase-Encoding GH9 Family Genes in Pepper, Tomato and Tobacco
por: Luo, Guangbao, et al.
Publicado: (2022)

Histological Changes Associated with the Graft Union Development in Tomato
por: Frey, Carlos, et al.
Publicado: (2020)

Effect of Transgenic Rootstock Grafting on the Omics Profiles in Tomato
por: Kodama, Hiroaki, et al.
Publicado: (2021)

Comparative Transcriptome Analysis of Grafted Tomato with Drought Tolerance
por: Fuentes-Merlos, Maria Isabel, et al.
Publicado: (2022)

Physiological and transcriptomic analyses revealed gene networks involved in heightened resistance against tomato yellow leaf curl virus infection in salicylic acid and jasmonic acid treated tomato plants
por: Wang, Peng, et al.
Publicado: (2022)

Tomato-Processing By-Product Combustion: Thermal and Kinetic Analyses
por: Khiari, Besma, et al.
Publicado: (2019)

QTL and PACE analyses identify candidate genes for anthracnose resistance in tomato
por: Lopez-Ortiz, Carlos, et al.
Publicado: (2023)

Effect of Bacillus subtilis on antioxidant enzyme activities in tomato grafting
por: Arias Padró, Maria D., et al.
Publicado: (2021)

Thermotolerance of tomato plants grafted onto wild relative rootstocks
por: Lee, Chungkeun, et al.
Publicado: (2023)

Data on polyphenols and biological activity analyses of an Andean tomato collection and their relationships with tomato traits and geographical origin
por: Di Paola Naranjo, Romina D., et al.
Publicado: (2016)

Metagenomic analyses and genetic diversity of Tomato leaf curl Arusha virus affecting tomato plants in Kenya
por: Avedi, Edith Khamonya, et al.
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_42hdjqo5m4vqmumggnl3jub816