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The global anaerobic metabolism regulator fnr is necessary for the degradation of food dyes and drugs by Escherichia coli
The microbiome is an underappreciated contributor to intestinal drug metabolism with broad implications for drug efficacy and toxicity. While considerable progress has been made toward identifying the gut bacterial genes and enzymes involved, the role of environmental factors in shaping their activi...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
American Society for Microbiology
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10653809/ https://www.ncbi.nlm.nih.gov/pubmed/37642463 http://dx.doi.org/10.1128/mbio.01573-23 |
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author | Pieper, Lindsey M. Spanogiannopoulos, Peter Volk, Regan F. Miller, Carson J. Wright, Aaron T. Turnbaugh, Peter J. |
author_facet | Pieper, Lindsey M. Spanogiannopoulos, Peter Volk, Regan F. Miller, Carson J. Wright, Aaron T. Turnbaugh, Peter J. |
author_sort | Pieper, Lindsey M. |
collection | PubMed |
description | The microbiome is an underappreciated contributor to intestinal drug metabolism with broad implications for drug efficacy and toxicity. While considerable progress has been made toward identifying the gut bacterial genes and enzymes involved, the role of environmental factors in shaping their activity remains poorly understood. Here, we focus on the gut bacterial reduction of azo bonds (R-N = N-R’), found in diverse chemicals in both food and drugs. Surprisingly, the canonical azoR gene in Escherichia coli was dispensable for azo bond reduction. Instead, azoreductase activity was controlled by the fumarate and nitrate reduction (fnr) regulator, consistent with a requirement for the anoxic conditions found within the gastrointestinal tract. Paired transcriptomic and proteomic analysis of the fnr regulon revealed that in addition to altering the expression of multiple reductases, FNR is necessary for the metabolism of L-Cysteine to hydrogen sulfide, enabling the degradation of azo bonds. Furthermore, we found that FNR indirectly regulates this process through the small noncoding regulatory RNA fnrS. Taken together, these results show how gut bacteria sense and respond to their intestinal environment to enable the metabolism of chemical groups found in both dietary and pharmaceutical compounds. IMPORTANCE: This work has broad relevance due to the ubiquity of dyes containing azo bonds in food and drugs. We report that azo dyes can be degraded by human gut bacteria through both enzymatic and nonenzymatic mechanisms, even from a single gut bacterial species. Furthermore, we revealed that environmental factors, oxygen, and L-Cysteine control the ability of E. coli to degrade azo dyes due to their impacts on bacterial transcription and metabolism. These results open up new opportunities to manipulate the azoreductase activity of the gut microbiome through the manipulation of host diet, suggest that azoreductase potential may be altered in patients suffering from gastrointestinal disease, and highlight the importance of studying bacterial enzymes for drug metabolism in their natural cellular and ecological context. |
format | Online Article Text |
id | pubmed-10653809 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2023 |
publisher | American Society for Microbiology |
record_format | MEDLINE/PubMed |
spelling | pubmed-106538092023-08-29 The global anaerobic metabolism regulator fnr is necessary for the degradation of food dyes and drugs by Escherichia coli Pieper, Lindsey M. Spanogiannopoulos, Peter Volk, Regan F. Miller, Carson J. Wright, Aaron T. Turnbaugh, Peter J. mBio Research Article The microbiome is an underappreciated contributor to intestinal drug metabolism with broad implications for drug efficacy and toxicity. While considerable progress has been made toward identifying the gut bacterial genes and enzymes involved, the role of environmental factors in shaping their activity remains poorly understood. Here, we focus on the gut bacterial reduction of azo bonds (R-N = N-R’), found in diverse chemicals in both food and drugs. Surprisingly, the canonical azoR gene in Escherichia coli was dispensable for azo bond reduction. Instead, azoreductase activity was controlled by the fumarate and nitrate reduction (fnr) regulator, consistent with a requirement for the anoxic conditions found within the gastrointestinal tract. Paired transcriptomic and proteomic analysis of the fnr regulon revealed that in addition to altering the expression of multiple reductases, FNR is necessary for the metabolism of L-Cysteine to hydrogen sulfide, enabling the degradation of azo bonds. Furthermore, we found that FNR indirectly regulates this process through the small noncoding regulatory RNA fnrS. Taken together, these results show how gut bacteria sense and respond to their intestinal environment to enable the metabolism of chemical groups found in both dietary and pharmaceutical compounds. IMPORTANCE: This work has broad relevance due to the ubiquity of dyes containing azo bonds in food and drugs. We report that azo dyes can be degraded by human gut bacteria through both enzymatic and nonenzymatic mechanisms, even from a single gut bacterial species. Furthermore, we revealed that environmental factors, oxygen, and L-Cysteine control the ability of E. coli to degrade azo dyes due to their impacts on bacterial transcription and metabolism. These results open up new opportunities to manipulate the azoreductase activity of the gut microbiome through the manipulation of host diet, suggest that azoreductase potential may be altered in patients suffering from gastrointestinal disease, and highlight the importance of studying bacterial enzymes for drug metabolism in their natural cellular and ecological context. American Society for Microbiology 2023-08-29 /pmc/articles/PMC10653809/ /pubmed/37642463 http://dx.doi.org/10.1128/mbio.01573-23 Text en Copyright © 2023 Pieper et al. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution 4.0 International license (https://creativecommons.org/licenses/by/4.0/) . |
spellingShingle | Research Article Pieper, Lindsey M. Spanogiannopoulos, Peter Volk, Regan F. Miller, Carson J. Wright, Aaron T. Turnbaugh, Peter J. The global anaerobic metabolism regulator fnr is necessary for the degradation of food dyes and drugs by Escherichia coli |
title | The global anaerobic metabolism regulator fnr is necessary for the degradation of food dyes and drugs by Escherichia coli
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title_full | The global anaerobic metabolism regulator fnr is necessary for the degradation of food dyes and drugs by Escherichia coli
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title_fullStr | The global anaerobic metabolism regulator fnr is necessary for the degradation of food dyes and drugs by Escherichia coli
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title_full_unstemmed | The global anaerobic metabolism regulator fnr is necessary for the degradation of food dyes and drugs by Escherichia coli
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title_short | The global anaerobic metabolism regulator fnr is necessary for the degradation of food dyes and drugs by Escherichia coli
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title_sort | global anaerobic metabolism regulator fnr is necessary for the degradation of food dyes and drugs by escherichia coli |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10653809/ https://www.ncbi.nlm.nih.gov/pubmed/37642463 http://dx.doi.org/10.1128/mbio.01573-23 |
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