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The effects of short‐term caloric restriction on cardiometabolic health in overweight/obese men and women: A single‐arm trial

Overweight and obesity (Ow/Ob) is a risk factor for cardiometabolic disease. Caloric restriction (CR) have been investigated but little is known about the acute effects of CR and often such diets are not standardized. Thus, we aimed to assess the impact of a new standardized 3‐day CR diet (590 kcal/...

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Autores principales: DeBlauw, Justin A., Churchill, Anna I., Yunda, Brigitte C., Kotarsky, Christopher J., Caldwell, Abigail, Ives, Stephen J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10659943/
https://www.ncbi.nlm.nih.gov/pubmed/37985125
http://dx.doi.org/10.14814/phy2.15856
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author DeBlauw, Justin A.
Churchill, Anna I.
Yunda, Brigitte C.
Kotarsky, Christopher J.
Caldwell, Abigail
Ives, Stephen J.
author_facet DeBlauw, Justin A.
Churchill, Anna I.
Yunda, Brigitte C.
Kotarsky, Christopher J.
Caldwell, Abigail
Ives, Stephen J.
author_sort DeBlauw, Justin A.
collection PubMed
description Overweight and obesity (Ow/Ob) is a risk factor for cardiometabolic disease. Caloric restriction (CR) have been investigated but little is known about the acute effects of CR and often such diets are not standardized. Thus, we aimed to assess the impact of a new standardized 3‐day CR diet (590 kcal/d intake) on cardiometabolic health in weight‐stable Ow/Ob individuals. In a single‐arm design, 15 Ow/Ob men and women were assessed pre‐post a 3‐day standardized CR diet; specifically, body weight/composition (%body fat, visceral fat score (Vfs), blood pressure (BP), and vascular stiffness (VS), resting energy expenditure (REE), substrate utilization (respiratory quotient, RQ), and blood glucose/lipid profile). CR lowered body weight (93.1 ± 15.2 to 90.67 ± 14.4 kg, p < 0.001, d = 1.9), %fat (37.2 ± 7.5 to 35.8 ± 7.5%, p = 0.002, d = 1.1), and Vfs (13.1 ± 4.5 to 12.2 ± 3.9 a.u., p = 0.002, d = 1.1), but not body water (46.3 ± 3.6 to 46.0 ± 3.6%, p = 0.29). CR lowered VS (29.8 ± 17.5 to 21.5 ± 14.5%, p = 0.05, d = 0.6), but not BP (p > 0.05). Blood glucose (86 ± 7 to 84 ± 11 mg/dL, p = 0.33) and lipids (total cholesterol (196 ± 49 to 203 ± 54 mg/dL, p = 0.16) and TC/HDL (4.9 ± 2.4 to 6.1 ± 4.7, p = 0.13)) were unchanged. RQ decreased with CR (0.84 ± 0.01 to 0.76 ± 0.00, p < 0.001, d = 1.9), though REE was unchanged (p = 0.83). The 3‐day CR diet significantly improved fat metabolism, body weight and composition, and vascular stiffness.
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spelling pubmed-106599432023-11-20 The effects of short‐term caloric restriction on cardiometabolic health in overweight/obese men and women: A single‐arm trial DeBlauw, Justin A. Churchill, Anna I. Yunda, Brigitte C. Kotarsky, Christopher J. Caldwell, Abigail Ives, Stephen J. Physiol Rep Original Articles Overweight and obesity (Ow/Ob) is a risk factor for cardiometabolic disease. Caloric restriction (CR) have been investigated but little is known about the acute effects of CR and often such diets are not standardized. Thus, we aimed to assess the impact of a new standardized 3‐day CR diet (590 kcal/d intake) on cardiometabolic health in weight‐stable Ow/Ob individuals. In a single‐arm design, 15 Ow/Ob men and women were assessed pre‐post a 3‐day standardized CR diet; specifically, body weight/composition (%body fat, visceral fat score (Vfs), blood pressure (BP), and vascular stiffness (VS), resting energy expenditure (REE), substrate utilization (respiratory quotient, RQ), and blood glucose/lipid profile). CR lowered body weight (93.1 ± 15.2 to 90.67 ± 14.4 kg, p < 0.001, d = 1.9), %fat (37.2 ± 7.5 to 35.8 ± 7.5%, p = 0.002, d = 1.1), and Vfs (13.1 ± 4.5 to 12.2 ± 3.9 a.u., p = 0.002, d = 1.1), but not body water (46.3 ± 3.6 to 46.0 ± 3.6%, p = 0.29). CR lowered VS (29.8 ± 17.5 to 21.5 ± 14.5%, p = 0.05, d = 0.6), but not BP (p > 0.05). Blood glucose (86 ± 7 to 84 ± 11 mg/dL, p = 0.33) and lipids (total cholesterol (196 ± 49 to 203 ± 54 mg/dL, p = 0.16) and TC/HDL (4.9 ± 2.4 to 6.1 ± 4.7, p = 0.13)) were unchanged. RQ decreased with CR (0.84 ± 0.01 to 0.76 ± 0.00, p < 0.001, d = 1.9), though REE was unchanged (p = 0.83). The 3‐day CR diet significantly improved fat metabolism, body weight and composition, and vascular stiffness. John Wiley and Sons Inc. 2023-11-20 /pmc/articles/PMC10659943/ /pubmed/37985125 http://dx.doi.org/10.14814/phy2.15856 Text en © 2023 The Authors. Physiological Reports published by Wiley Periodicals LLC on behalf of The Physiological Society and the American Physiological Society. https://creativecommons.org/licenses/by/4.0/This is an open access article under the terms of the http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited.
spellingShingle Original Articles
DeBlauw, Justin A.
Churchill, Anna I.
Yunda, Brigitte C.
Kotarsky, Christopher J.
Caldwell, Abigail
Ives, Stephen J.
The effects of short‐term caloric restriction on cardiometabolic health in overweight/obese men and women: A single‐arm trial
title The effects of short‐term caloric restriction on cardiometabolic health in overweight/obese men and women: A single‐arm trial
title_full The effects of short‐term caloric restriction on cardiometabolic health in overweight/obese men and women: A single‐arm trial
title_fullStr The effects of short‐term caloric restriction on cardiometabolic health in overweight/obese men and women: A single‐arm trial
title_full_unstemmed The effects of short‐term caloric restriction on cardiometabolic health in overweight/obese men and women: A single‐arm trial
title_short The effects of short‐term caloric restriction on cardiometabolic health in overweight/obese men and women: A single‐arm trial
title_sort effects of short‐term caloric restriction on cardiometabolic health in overweight/obese men and women: a single‐arm trial
topic Original Articles
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10659943/
https://www.ncbi.nlm.nih.gov/pubmed/37985125
http://dx.doi.org/10.14814/phy2.15856
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