A systematic review of the impacts of post-harvest handling on provitamin A, iron and zinc retention in seven biofortified crops

Post-harvest handling can affect micronutrient retention in biofortified crops through to the point of consumption. Here we conduct a systematic review identifying 67 articles examining the retention of micronutrients in conventionally bred biofortified maize, orange sweet potato, cassava, pearl mil...

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Detalles Bibliográficos
Autores principales: Huey, Samantha L., Konieczynski, Elsa M., Mehta, Neel H., Krisher, Jesse T., Bhargava, Arini, Friesen, Valerie M., Mbuya, Mduduzi N. N., Monterrosa, Eva C., Nyangaresi, Annette M., Mehta, Saurabh
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10661739/
https://www.ncbi.nlm.nih.gov/pubmed/37945785
http://dx.doi.org/10.1038/s43016-023-00874-y

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10661739/
https://www.ncbi.nlm.nih.gov/pubmed/37945785
http://dx.doi.org/10.1038/s43016-023-00874-y

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