Entomophagy practices, use patterns, and factors influencing perception and consumption frequency of edible insects in the Republic of Benin

BACKGROUND: Edible insects are important sources of essential nutrients and have the potential to contribute to malnutrition reduction and food security in the Republic of Benin. However, their consumption is always restricted to a limited number of sociocultural groups. To determine how the consump...

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Detalles Bibliográficos
Autores principales: Anagonou, Corinne Mèdéou, Loko, Laura Estelle Yêyinou, Dassou, Anicet Gbeblonoudo, Toffa, Joelle, Djegbe, Innocent, Saliou, Manzid, Dansi, Alexandre
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2023
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10664552/
https://www.ncbi.nlm.nih.gov/pubmed/37993955
http://dx.doi.org/10.1186/s13002-023-00626-z

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10664552/
https://www.ncbi.nlm.nih.gov/pubmed/37993955
http://dx.doi.org/10.1186/s13002-023-00626-z

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