A multi-center prospective study of plant-based nutritional support in adult community-based patients at risk of disease-related malnutrition

INTRODUCTION: There is an emerging need for plant-based, vegan options for patients requiring nutritional support. METHODS: Twenty-four adults at risk of malnutrition (age: 59 years (SD 18); Sex: 18 female, 6 male; BMI: 19.0 kg/m(2) (SD 3.3); multiple diagnoses) requiring plant-based nutritional sup...

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Detalles Bibliográficos
Autores principales: Delsoglio, Marta, Griffen, Corbin, Syed, Rakshan, Cookson, Tobias, Saliba, Hanorah, Vowles, Amanda, Davies, Samuel, Willey, Nicola, Thomas, Jennifer, Millen, Nicola, Odeh, Nour, Longstaff, Jayne, Westran, Naomi, Allan, Lindsey, Offer, Hannah, Howell, Chloe, Sanders, Meg, Gaffigan, Kirsty, Garrett, Kirby, Foster, Sally, Salt, Agnes, Carter, Emily, Moore, Sarah, Bergin, Nick, Roper, Jane, Alvarez, Joe, Voss, Christine, Connolly, Teresa, MacDonald, Clare, Thrower, Tracey, Sills, Darren, Baxter, Janet, Manning, Rhonda, Gray, Lynsey, Voas, Karen, Richardson, Scot, Hurren, Anne-Marie, Murphy, Daniel, Blake, Susan, McArdle, Paul, Walsh, Sinead, Booth, Lucy, Albrich, Louise, Ashley-Maguire, Sarah, Allison, Joanna, Brook, Sarah, Capener, Rebecca, Hubbard, Gary P., Stratton, Rebecca J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10667471/
https://www.ncbi.nlm.nih.gov/pubmed/38024371
http://dx.doi.org/10.3389/fnut.2023.1297624

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