Environmental Impacts of High-Quality Brazilian Beef Production: A Comparative Life Cycle Assessment of Premium and Super-Premium Beef

SIMPLE SUMMARY: The environmental impacts and greenhouse gas (GHG) emissions have been evaluated across studies due to global climate change. Livestock production systems may be responsible in part for the increase in GHGs and, consequently, the environmental impacts. This study analyzed the environ...

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Detalles Bibliográficos
Autores principales: Morais, Henrique Biasotto, Chardulo, Luis Artur Loyola, Baldassini, Welder Angelo, Lippi, Isabella Cristina de Castro, Orsi, Gabriela Belinassi, Ruviaro, Clandio Favarini
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10668795/
https://www.ncbi.nlm.nih.gov/pubmed/38003195
http://dx.doi.org/10.3390/ani13223578

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10668795/
https://www.ncbi.nlm.nih.gov/pubmed/38003195
http://dx.doi.org/10.3390/ani13223578

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