The Antioxidative Effects of Flavones in Hypertensive Disease

Hypertension is the leading remediable risk factor for cardiovascular morbidity and mortality in the United States. Excess dietary salt consumption, which is a catalyst of hypertension, initiates an inflammatory cascade via activation of antigen-presenting cells (APCs). This pro-inflammatory respons...

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Detalles Bibliográficos
Autores principales: Haynes, Alexandria Porcia, Desta, Selam, Ahmad, Taseer, Neikirk, Kit, Hinton, Antentor, Bloodworth, Nathaniel, Kirabo, Annet
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10669108/
https://www.ncbi.nlm.nih.gov/pubmed/38001878
http://dx.doi.org/10.3390/biomedicines11112877

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