Cargando…

Whole Genome Resequencing Revealed the Genetic Relationship and Selected Regions among Baicheng-You, Beijing-You, and European-Origin Broilers

SIMPLE SUMMARY: Most Chinese local breeds have slow growth speed and high fat deposition, while European commercial chicken strains belong to fast-growing chicken breeds with low fat deposition. In general, the word “You” in China represents excessive fat deposition, and You-chicken is considered to...

Descripción completa

Detalles Bibliográficos
Autores principales:	Yang, Kai, Zhang, Jian, Zhao, Yuelei, Shao, Yonggang, Zhai, Manjun, Liu, Huagui, Zhang, Lifan
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10669838/ https://www.ncbi.nlm.nih.gov/pubmed/37997996 http://dx.doi.org/10.3390/biology12111397

Ejemplares similares

Association of SNP rs80659072 in the ZRS with polydactyly in Beijing You chickens
por: Chu, Qin, et al.
Publicado: (2017)

Liver Transcriptome Response to Heat Stress in Beijing You Chickens and Guang Ming Broilers
por: Barreto Sánchez, Astrid Lissette, et al.
Publicado: (2022)

Comprehensive Proteomic Characterization of the Pectoralis Major at Three Chronological Ages in Beijing-You Chicken
por: Zhang, Jian, et al.
Publicado: (2021)

Effects of Age on Compounds, Metabolites and Meat Quality in Beijing-You Chicken Breast Meat
por: Chen, Xia, et al.
Publicado: (2023)

Breast Meat Fatty Acid Profiling and Proteomic Analysis of Beijing-You Chicken During the Laying Period
por: Zhang, Jian, et al.
Publicado: (2022)

Whole-genome resequencing reveals the origin of tea in Lincang
por: Lei, Yahui, et al.
Publicado: (2022)

Comparative Analysis of the Liver Transcriptome of Beijing You Chickens and Guang Ming Broilers under Salmonella enterica Serovar Typhimurium Infection
por: Wang, Zixuan, et al.
Publicado: (2022)

As you weed, so shall you reap: on the origin of algaculture in damselfish
por: Aanen, Duur K
Publicado: (2010)

Be original – You were born one
por: Gopikrishna, Velayutham
Publicado: (2008)

Whole genome resequencing identifies the CPQ gene as a determinant of ascites syndrome in broilers
por: Dey, Shatovisha, et al.
Publicado: (2018)

Identification of Key Genes Affecting Flavor Formation in Beijing-You Chicken Meat by Transcriptome and Metabolome Analyses
por: Gai, Kai, et al.
Publicado: (2023)

Phenotype characterization of crossed beaks in Beijing-You chickens based on morphological observation
por: Shi, Lei, et al.
Publicado: (2020)

The Use of Electronic Nose in the Quality Evaluation and Adulteration Identification of Beijing-You Chicken
por: Chen, Jingru, et al.
Publicado: (2022)

Whole-genome resequencing analyses of five pig breeds, including Korean wild and native, and three European origin breeds
por: Choi, Jung-Woo, et al.
Publicado: (2015)

You are the first you
por: Holtzman, Whitney
Publicado: (2020)

The Distribution and Origins of Pyrus hopeiensis-“Wild Plant With Tiny Population” Using Whole Genome Resequencing
por: Li, Yongtan, et al.
Publicado: (2021)

You wrote it; you own it!
por: Hill, Emma, et al.
Publicado: (2008)

You wrote it; you own it!
por: Hill, Emma, et al.
Publicado: (2008)

You Wrote It; You Own It!
por: Hill, Emma, et al.
Publicado: (2008)

YouTube 4 you
por: Miller, Michael
Publicado: (2007)

Correlation between Heart-type Fatty Acid-binding Protein Gene Polymorphism and mRNA Expression with Intramuscular Fat in Baicheng-oil Chicken
por: Wang, Yong, et al.
Publicado: (2015)

Whole-genome resequencing reveals Brassica napus origin and genetic loci involved in its improvement
por: Lu, Kun, et al.
Publicado: (2019)

Effects of light regime on the hatching performance, body development and serum biochemical indexes in Beijing You Chicken
por: Geng, A.L., et al.
Publicado: (2021)

Identification and validation of quantitative trait loci for ascites syndrome in broiler chickens using whole genome resequencing
por: Parveen, Alia, et al.
Publicado: (2020)

Estimation of genetic variability and identification of regions under selection based on runs of homozygosity in Beijing-You Chickens
por: Wang, Hailong, et al.
Publicado: (2022)

The library: you can take it with you!
por: CERN Library
Publicado: (2010)

Who Do You Think You Are?
por: Smith, Stephen
Publicado: (2017)

You Are What You (First) Eat
por: Buchanan, Kelly L., et al.
Publicado: (2018)

Would you like to leave Beijing, Shanghai, or Shenzhen? An empirical analysis of migration effect in China
por: Liu, Tingting, et al.
Publicado: (2018)

Effects of housing systems and glucose oxidase on growth performance and intestinal health of Beijing You Chickens
por: Zhao, Yizhu, et al.
Publicado: (2020)

Effects of LED Lights with Defined Spectral Proportion on Growth and Reproduction of Indigenous Beijing-You Chickens
por: Sun, Yanyan, et al.
Publicado: (2023)

Identification of key genes related to intramuscular fat deposition in Beijing-You chicken by mRNA and miRNA transcriptome analysis
por: Gai, Kai, et al.
Publicado: (2023)

If you thought you were good with a scalpel, you should try this
por: McCabe, Kate, et al.
Publicado: (2011)

In NAFLD, You Are What You Eat, Not Simply How Much You Eat
por: Carr, Rotonya M.
Publicado: (2017)

HPLC-QTRAP-MS-based metabolomics approach investigates the formation mechanisms of meat quality and flavor of Beijing You chicken
por: Ge, Yu, et al.
Publicado: (2022)

Wherever you go, there you are : indfulness meditation in everyday life
por: Kabat-Zinn, Jon
Publicado: (2005)

Why you decide the way you do
por: Posner, Bruce
Publicado: (2015)

You Aren't Always What You Eat
por: Meadows, Robin
Publicado: (2010)

We inform you, you inform us
por: Association du personnel
Publicado: (2008)

So you think you can edit?
por: Budde, Priya Prakash
Publicado: (2014)

Cannot write session to /tmp/vufind_sessions/sess_jon5bdsbfjo9l20icpdtlj7cfu