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Ginger Bioactives: A Comprehensive Review of Health Benefits and Potential Food Applications
Ginger is an herbaceous and flowering plant renowned for its rhizome, which is widely employed as both a spice and an herb. Since ancient times, ginger has been consumed in folk medicine and traditional cuisines for its favorable health effects. Different in vitro and in vivo studies have disclosed...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2023
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10669910/ https://www.ncbi.nlm.nih.gov/pubmed/38001868 http://dx.doi.org/10.3390/antiox12112015 |