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The Impacts of Standardized Flaxseed Meal (XanFlax) on the Physicochemical, Textural, and Sensory Properties of Muffins

Flaxseed is becoming increasingly popular as a superfood due to its many health benefits. While flaxseed is considered an oilseed, flaxseed meal (the by-product of flaxseed oil extraction) also contains many nutritional compounds not found in the oil. This study explored the use of a Canadian flaxse...

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Detalles Bibliográficos
Autores principales:	Lee, Ju Hui, Shim, Youn Young, Reaney, Martin J. T., Yoon, Jin A
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10670133/ https://www.ncbi.nlm.nih.gov/pubmed/38002144 http://dx.doi.org/10.3390/foods12224085

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