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Physico-Chemical Properties and Nutrition of Marine Lipids
Autor principal: | Falch, Eva |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10670545/ https://www.ncbi.nlm.nih.gov/pubmed/38002136 http://dx.doi.org/10.3390/foods12224078 |
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