Cargando…

Resveratrol, ε-Viniferin, and Vitisin B from Vine: Comparison of Their In Vitro Antioxidant Activities and Study of Their Interactions

The control of oxidative stress with natural active substances could limit the development of numerous pathologies. Our objective was to study the antiradical effects of resveratrol (RSV), ε-viniferin (VNF), and vitisin B (VB) alone or in combination, and those of a standardized stilbene-enriched vi...

Descripción completa

Detalles Bibliográficos
Autores principales:	Sy, Biranty, Krisa, Stéphanie, Richard, Tristan, Courtois, Arnaud
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10672907/ https://www.ncbi.nlm.nih.gov/pubmed/38005243 http://dx.doi.org/10.3390/molecules28227521

Ejemplares similares

In Vitro Glucuronidation and Sulfation of ε-Viniferin, a Resveratrol Dimer, in Humans and Rats
por: Courtois, Arnaud, et al.
Publicado: (2017)

Tissular Distribution and Metabolism of trans-ε-Viniferin after Intraperitoneal Injection in Rat
por: Courtois, Arnaud, et al.
Publicado: (2018)

Beneficial Effects of ε-Viniferin on Obesity and Related Health Alterations
por: Gómez-Zorita, Saioa, et al.
Publicado: (2023)

Encapsulation of ε-Viniferin into Multi-Lamellar Liposomes: Development of a Rapid, Easy and Cost-Efficient Separation Method to Determine the Encapsulation Efficiency
por: Beaumont, Pauline, et al.
Publicado: (2021)

Vine Shoots as a Source of Trans-Resveratrol and ε-Viniferin: A Study of 23 Italian Varieties
por: Noviello, Mirella, et al.
Publicado: (2022)

Trans-ε-Viniferin Encapsulation in Multi-Lamellar Liposomes: Consequences on Pharmacokinetic Parameters, Biodistribution and Glucuronide Formation in Rats
por: Beaumont, Pauline, et al.
Publicado: (2021)

Total Synthesis of the Resveratrol Oligomers (±)‐Ampelopsin B and (±)‐ϵ‐Viniferin
por: Lindgren, Anders E. G., et al.
Publicado: (2015)

Trans ε-Viniferin Decreases Amyloid Deposits With Greater Efficiency Than Resveratrol in an Alzheimer’s Mouse Model
por: Freyssin, Aline, et al.
Publicado: (2022)

Variability in the Content of Trans-Resveratrol, Trans-ε-Viniferin and R2-Viniferin in Grape Cane of Seven Vitis vinifera L. Varieties during a Three-Year Study
por: Tříska, Jan, et al.
Publicado: (2017)

Ruthenium Chloride—Induced Oxidative Cyclization of Trans-Resveratrol to (±)-ε-Viniferin and Antimicrobial and Antibiofilm Activity Against Streptococcus pneumoniae
por: Yadav, Mukesh Kumar, et al.
Publicado: (2019)

A Huge PVDF Adsorption Difference Between Resveratrol and ε-Viniferin Allows to Quantitatively Purify Them and to Assess Their Anti-Tyrosinase Property
por: Morel-Salmi, Cécile, et al.
Publicado: (2014)

Effects of ε‐viniferin, a dehydrodimer of resveratrol, on transepithelial active ion transport and ion permeability in the rat small and large intestinal mucosa
por: Karaki, Shin‐Ichiro, et al.
Publicado: (2016)

Effect of Trans-ε-Viniferin on In Vitro Porcine Oocyte Maturation and Subsequent Developmental Competence in Preimplantation Embryos
por: JEON, Yubyeol, et al.
Publicado: (2013)

A concise and efficient total synthetic route of active stilbene dimer (±)-ε-viniferin
por: Zhu, Qibin, et al.
Publicado: (2022)

In Silico-Assisted Isolation of trans-Resveratrol and trans-ε-Viniferin from Grapevine Canes and Their Sustainable Extraction Using Natural Deep Eutectic Solvents (NADES)
por: Kiene, Mats, et al.
Publicado: (2023)

Vitisin A, a Resveratrol Tetramer, Improves Scopolamine-Induced Impaired Learning and Memory Functions in Amnesiac ICR Mice
por: Chen, Lih-Geeng, et al.
Publicado: (2022)

α-Viniferin and ε-Viniferin Inhibited TGF-β1-Induced Epithelial-Mesenchymal Transition, Migration and Invasion in Lung Cancer Cells through Downregulation of Vimentin Expression
por: Chiou, Wei-Chung, et al.
Publicado: (2022)

Trans ε viniferin decreases amyloid deposits and inflammation in a mouse transgenic Alzheimer model
por: Caillaud, Martial, et al.
Publicado: (2019)

Toxicological Evaluation of Piceatannol, Pterostilbene, and ε-Viniferin for Their Potential Use in the Food Industry: A Review
por: Medrano-Padial, Concepción, et al.
Publicado: (2021)

MALDI Mass Spectrometry Imaging for the Simultaneous Location of Resveratrol, Pterostilbene and Viniferins on Grapevine Leaves
por: Becker, Loïc, et al.
Publicado: (2014)

Plant-Derived Purification, Chemical Synthesis, and In Vitro/In Vivo Evaluation of a Resveratrol Dimer, Viniferin, as an HCV Replication Inhibitor
por: Lee, Sungjin, et al.
Publicado: (2019)

Combination of Trans-Resveratrol and ε-Viniferin Induces a Hepatoprotective Effect in Rats with Severe Acute Liver Failure via Reduction of Oxidative Stress and MMP-9 Expression
por: Fernandes, João C., et al.
Publicado: (2021)

The Antioxidant Potential of Resveratrol from Red Vine Leaves Delivered in an Electrospun Nanofiber System
por: Paczkowska-Walendowska, Magdalena, et al.
Publicado: (2023)

Chemistry, Biosynthesis and Pharmacology of Viniferin: Potential Resveratrol-Derived Molecules for New Drug Discovery, Development and Therapy
por: Fuloria, Shivkanya, et al.
Publicado: (2022)

A New Chemical Pathway Yielding A-Type Vitisins in Red Wines
por: Araújo, Paula, et al.
Publicado: (2017)

Highly Efficient Bioconversion of trans-Resveratrol to δ-Viniferin Using Conditioned Medium of Grapevine Callus Suspension Cultures
por: Park, Su Hyun, et al.
Publicado: (2022)

Structural Requirements of Benzofuran Derivatives Dehydro-δ- and Dehydro-ε-Viniferin for Antimicrobial Activity Against the Foodborne Pathogen Listeria monocytogenes
por: Catinella, Giorgia, et al.
Publicado: (2020)

Inhibition of Pancreatic α-amylase by Resveratrol Derivatives: Biological Activity and Molecular Modelling Evidence for Cooperativity between Viniferin Enantiomers
por: Mattio, Luce M., et al.
Publicado: (2019)

Stability testing of resveratrol and viniferin obtained from Vitis vinifera L. by various extraction methods considering the industrial viewpoint
por: Kosović, Ema, et al.
Publicado: (2020)

Vitisin B, a resveratrol tetramer from Vitis thunbergii var. taiwaniana, ameliorates impaired glucose regulations in nicotinamide/streptozotocin-induced type 2 diabetic mice
por: Liu, Yuh-Hwa, et al.
Publicado: (2023)

Anti-Apoptotic and Anti-Inflammatory Role of Trans ε-Viniferin in a Neuron–Glia Co-Culture Cellular Model of Parkinson’s Disease
por: Sergi, Domenico, et al.
Publicado: (2021)

Oxyresveratrol and Gnetol Glucuronide Metabolites: Chemical Production, Structural Identification, Metabolism by Human and Rat Liver Fractions, and In Vitro Anti-inflammatory Properties
por: Hornedo-Ortega, Ruth, et al.
Publicado: (2022)

Neuroprotective mechanisms of ε-viniferin in a rotenone-induced cell model of Parkinson's disease: significance of SIRT3-mediated FOXO3 deacetylation
por: Zhang, Shuo, et al.
Publicado: (2020)

Ultrasonic-assisted extraction and adsorption separation: Large-scale preparation of trans-ε-Viniferin, suffruficosol B and trans-Gnetin H for the first time
por: Deng, Rui-xue, et al.
Publicado: (2022)

Antiviral properties of trans-δ-viniferin derivatives against enveloped viruses
por: Zwygart, Arnaud Charles-Antoine, et al.
Publicado: (2023)

Pharmacokinetics, bioavailability, metabolism and excretion of δ-viniferin in rats
por: Mao, Ping, et al.
Publicado: (2016)

Synthesis and Antimicrobial Activity of δ-Viniferin Analogues and Isosteres
por: Mattio, Luce Micaela, et al.
Publicado: (2021)

π-π Conjugation Enhances Oligostilbene’s Antioxidant Capacity: Evidence from α-Viniferin and Caraphenol A
por: Li, Xican, et al.
Publicado: (2018)

Strategic Syntheses of Vine and Wine Resveratrol Derivatives to Explore Their Effects on Cell Functions and Dysfunctions
por: Latruffe, Norbert, et al.
Publicado: (2018)

Vitisin B inhibits influenza A virus replication by multi-targeting neuraminidase and virus-induced oxidative stress
por: Kwon, Eun-Bin, et al.
Publicado: (2023)

Cannot write session to /tmp/vufind_sessions/sess_ejb9sq42tuv6iv5e7v2l4dpmpq