Association of Dietary Changes with Risk Factors of Type 2 Diabetes among Older Adults in Sharpeville, South Africa, from 2004 to 2014

This study aimed to evaluate the associations of dietary changes with risk factors of type 2 diabetes among older populations in Sharpeville, South Africa. A 24 h recall assessment, dietary diversity, and anthropometrics were measured. Blood samples were collected to assess fasting glucose and insul...

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Detalles Bibliográficos
Autores principales: Lee, Hyunjung, Moyo, Gugulethu T., Theophilus, Rufus J., Oldewage-Theron, Wilna
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10675501/
https://www.ncbi.nlm.nih.gov/pubmed/38004145
http://dx.doi.org/10.3390/nu15224751

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10675501/
https://www.ncbi.nlm.nih.gov/pubmed/38004145
http://dx.doi.org/10.3390/nu15224751

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