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Association of Dietary Changes with Risk Factors of Type 2 Diabetes among Older Adults in Sharpeville, South Africa, from 2004 to 2014

This study aimed to evaluate the associations of dietary changes with risk factors of type 2 diabetes among older populations in Sharpeville, South Africa. A 24 h recall assessment, dietary diversity, and anthropometrics were measured. Blood samples were collected to assess fasting glucose and insul...

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Detalles Bibliográficos
Autores principales:	Lee, Hyunjung, Moyo, Gugulethu T., Theophilus, Rufus J., Oldewage-Theron, Wilna
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10675501/ https://www.ncbi.nlm.nih.gov/pubmed/38004145 http://dx.doi.org/10.3390/nu15224751

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