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Effects of different wheat bran fermentation sources on growth performance, nutrient digestibility, serum antioxidant capacity and fecal microbiota in growing pigs
The present study aimed to evaluate the application of different wheat bran fermentation sources in growing pigs. A total of 320 pigs (43 ± 0.21 kg), were randomly allocated to 5 groups in a 21-d trial. The control group was fed a basal diet (CON) containing raw wheat bran, and the other four treatm...
Autores principales: | Liu, Heng, Ren, Xiaojie, Li, Yang, Cao, Qingjie, Yang, Lijie, Jiang, Shuzhen, Fu, Jiawei, Gao, Jie, Yan, Lei, Li, Junxun, Yang, Weiren |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10687151/ https://www.ncbi.nlm.nih.gov/pubmed/38033646 http://dx.doi.org/10.3389/fvets.2023.1289010 |
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