Defining the window of opportunity and target populations to prevent peanut allergy

BACKGROUND: Peanut allergy affects 1% to 2% of European children. Early introduction of peanut into the diet reduces allergy in high-risk infants. OBJECTIVE: We aimed to determine the optimal target populations and timing of introduction of peanut products to prevent peanut allergy in the general po...

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Detalles Bibliográficos
Autores principales: Roberts, Graham, Bahnson, Henry T., Du Toit, George, O’Rourke, Colin, Sever, Michelle L., Brittain, Erica, Plaut, Marshall, Lack, Gideon
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Mosby 2023
Materias:
Food Allergy and Gastrointestinal Disease
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10689252/
https://www.ncbi.nlm.nih.gov/pubmed/36521802
http://dx.doi.org/10.1016/j.jaci.2022.09.042

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10689252/
https://www.ncbi.nlm.nih.gov/pubmed/36521802
http://dx.doi.org/10.1016/j.jaci.2022.09.042

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