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Ecolabels and the economic recession

We examine the effect of the 2008 economic recession on consumers’ observed expenditures for eco-labelled grocery products. Traditional price theory predicts that consumers change their spending during an economic downturn and we would expect the sales share of eco-labelled products to fall since th...

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Detalles Bibliográficos
Autores principales: Raychaudhuri, Jibonayan, Wossink, Ada
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10695377/
https://www.ncbi.nlm.nih.gov/pubmed/38048349
http://dx.doi.org/10.1371/journal.pone.0294167
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author Raychaudhuri, Jibonayan
Wossink, Ada
author_facet Raychaudhuri, Jibonayan
Wossink, Ada
author_sort Raychaudhuri, Jibonayan
collection PubMed
description We examine the effect of the 2008 economic recession on consumers’ observed expenditures for eco-labelled grocery products. Traditional price theory predicts that consumers change their spending during an economic downturn and we would expect the sales share of eco-labelled products to fall since these are relatively more expensive than non-labelled products. We use supermarket loyalty card data from the UK and show that the recession had widely different effects on the expenditure share of different eco-labelled grocery products. We confirm, empirically, that expenditure shares on organic products declined over the time period under study but the expenditures share for fair-trade products increased over the same period. We evaluate alternative models of decision making to explain our results, viz., a salience model and a model of reputation signalling. We find that both of these models give a plausible explanation of our empirical results.
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spelling pubmed-106953772023-12-05 Ecolabels and the economic recession Raychaudhuri, Jibonayan Wossink, Ada PLoS One Research Article We examine the effect of the 2008 economic recession on consumers’ observed expenditures for eco-labelled grocery products. Traditional price theory predicts that consumers change their spending during an economic downturn and we would expect the sales share of eco-labelled products to fall since these are relatively more expensive than non-labelled products. We use supermarket loyalty card data from the UK and show that the recession had widely different effects on the expenditure share of different eco-labelled grocery products. We confirm, empirically, that expenditure shares on organic products declined over the time period under study but the expenditures share for fair-trade products increased over the same period. We evaluate alternative models of decision making to explain our results, viz., a salience model and a model of reputation signalling. We find that both of these models give a plausible explanation of our empirical results. Public Library of Science 2023-12-04 /pmc/articles/PMC10695377/ /pubmed/38048349 http://dx.doi.org/10.1371/journal.pone.0294167 Text en © 2023 Raychaudhuri, Wossink https://creativecommons.org/licenses/by/4.0/This is an open access article distributed under the terms of the Creative Commons Attribution License (https://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
spellingShingle Research Article
Raychaudhuri, Jibonayan
Wossink, Ada
Ecolabels and the economic recession
title Ecolabels and the economic recession
title_full Ecolabels and the economic recession
title_fullStr Ecolabels and the economic recession
title_full_unstemmed Ecolabels and the economic recession
title_short Ecolabels and the economic recession
title_sort ecolabels and the economic recession
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10695377/
https://www.ncbi.nlm.nih.gov/pubmed/38048349
http://dx.doi.org/10.1371/journal.pone.0294167
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