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Food, ecology and culture. Readings in the anthropology of dietary practices
Autor principal: | |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
1983
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1139328/ |
_version_ | 1782124058689667072 |
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author | Brothwell, D. R. |
author_facet | Brothwell, D. R. |
author_sort | Brothwell, D. R. |
collection | PubMed |
description | |
format | Text |
id | pubmed-1139328 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 1983 |
record_format | MEDLINE/PubMed |
spelling | pubmed-11393282005-05-24 Food, ecology and culture. Readings in the anthropology of dietary practices Brothwell, D. R. Med Hist Book Review 1983-04 /pmc/articles/PMC1139328/ Text en |
spellingShingle | Book Review Brothwell, D. R. Food, ecology and culture. Readings in the anthropology of dietary practices |
title | Food, ecology and culture. Readings in the anthropology of dietary practices |
title_full | Food, ecology and culture. Readings in the anthropology of dietary practices |
title_fullStr | Food, ecology and culture. Readings in the anthropology of dietary practices |
title_full_unstemmed | Food, ecology and culture. Readings in the anthropology of dietary practices |
title_short | Food, ecology and culture. Readings in the anthropology of dietary practices |
title_sort | food, ecology and culture. readings in the anthropology of dietary practices |
topic | Book Review |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1139328/ |
work_keys_str_mv | AT brothwelldr foodecologyandculturereadingsintheanthropologyofdietarypractices |