Authors' Reply: Sprinkles as a Home Fortification Strategy to Improve the Quality of Complementary Foods

Detalles Bibliográficos
Autores principales: Zlotkin, Stanley H, Schauer, Claudia, Christofides, Anna, Sharieff, Waseem, Tondeur, Mélody C, Hyder, S. M. Ziauddin
Formato: Texto
Lenguaje:English
Publicado: Public Library of Science 2005
Materias:
Correspondence and Other Communications
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1181878/
http://dx.doi.org/10.1371/journal.pmed.0020202

Ejemplares similares

Ejemplares similares