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Evidence for Domesticated and Wild Populations of Saccharomyces cerevisiae
Saccharomyces cerevisiae is predominantly found in association with human activities, particularly the production of alcoholic beverages. S. paradoxus, the closest known relative of S. cerevisiae, is commonly found on exudates and bark of deciduous trees and in associated soils. This has lead to the...
Autores principales: | , |
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Formato: | Texto |
Lenguaje: | English |
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Public Library of Science
2005
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1183524/ https://www.ncbi.nlm.nih.gov/pubmed/16103919 http://dx.doi.org/10.1371/journal.pgen.0010005 |