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Evidence for Domesticated and Wild Populations of Saccharomyces cerevisiae

Saccharomyces cerevisiae is predominantly found in association with human activities, particularly the production of alcoholic beverages. S. paradoxus, the closest known relative of S. cerevisiae, is commonly found on exudates and bark of deciduous trees and in associated soils. This has lead to the...

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Detalles Bibliográficos
Autores principales: Fay, Justin C, Benavides, Joseph A
Formato: Texto
Lenguaje:English
Publicado: Public Library of Science 2005
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1183524/
https://www.ncbi.nlm.nih.gov/pubmed/16103919
http://dx.doi.org/10.1371/journal.pgen.0010005

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