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The Hazards of Genetically Engineered Foods

Detalles Bibliográficos
Autor principal: Margulis, Charles
Formato: Texto
Lenguaje:English
Publicado: National Institute of Environmental Health Sciences 2006
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1392248/
https://www.ncbi.nlm.nih.gov/pubmed/16507441
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author Margulis, Charles
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spelling pubmed-13922482006-03-14 The Hazards of Genetically Engineered Foods Margulis, Charles Environ Health Perspect Perspectives National Institute of Environmental Health Sciences 2006-03 /pmc/articles/PMC1392248/ /pubmed/16507441 Text en http://creativecommons.org/publicdomain/mark/1.0/ Publication of EHP lies in the public domain and is therefore without copyright. All text from EHP may be reprinted freely. Use of materials published in EHP should be acknowledged (for example, ?Reproduced with permission from Environmental Health Perspectives?); pertinent reference information should be provided for the article from which the material was reproduced. Articles from EHP, especially the News section, may contain photographs or illustrations copyrighted by other commercial organizations or individuals that may not be used without obtaining prior approval from the holder of the copyright.
spellingShingle Perspectives
Margulis, Charles
The Hazards of Genetically Engineered Foods
title The Hazards of Genetically Engineered Foods
title_full The Hazards of Genetically Engineered Foods
title_fullStr The Hazards of Genetically Engineered Foods
title_full_unstemmed The Hazards of Genetically Engineered Foods
title_short The Hazards of Genetically Engineered Foods
title_sort hazards of genetically engineered foods
topic Perspectives
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1392248/
https://www.ncbi.nlm.nih.gov/pubmed/16507441
work_keys_str_mv AT margulischarles thehazardsofgeneticallyengineeredfoods
AT margulischarles hazardsofgeneticallyengineeredfoods