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Search for QTL affecting the shape of the egg laying curve of the Japanese quail
BACKGROUND: Egg production is of critical importance in birds not only for their reproduction but also for human consumption as the egg is a highly nutritive and balanced food. Consequently, laying in poultry has been improved through selection to increase the total number of eggs laid per hen. This...
Autores principales: | Minvielle, Francis, Kayang, Boniface B, Inoue-Murayama, Miho, Miwa, Mitsuru, Vignal, Alain, Gourichon, David, Neau, André, Monvoisin, Jean-Louis, Ito, Shin' ichi |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2006
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1473198/ https://www.ncbi.nlm.nih.gov/pubmed/16677378 http://dx.doi.org/10.1186/1471-2156-7-26 |
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