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Association between dietary fat and skin cancer in an Australian population using case-control and cohort study designs
BACKGROUND: Human studies of dietary fat as a possible risk factor for cutaneous malignant melanoma (CMM) and non-melanoma skin cancer (NMSC) – principally basal cell carcinoma (BCC) and squamous cell carcinoma (SCC) – have produced inconsistent results. We had the opportunity to examine the associa...
Autores principales: | , , , |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2006
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1481578/ https://www.ncbi.nlm.nih.gov/pubmed/16734890 http://dx.doi.org/10.1186/1471-2407-6-141 |