Cargando…
Resveratrol, but not EGCG, in the diet suppresses DMBA-induced mammary cancer in rats
Despite the advent of new and aggressive therapeutics, breast cancer remains a leading killer among women; hence there is a need for the prevention of this disease. Several naturally occurring polyphenols have received much attention for their health benefits, including anti-carcinogenic properties....
Autores principales: | Whitsett, Timothy, Carpenter, Mark, Lamartiniere, Coral A |
---|---|
Formato: | Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2006
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1524738/ https://www.ncbi.nlm.nih.gov/pubmed/16700914 http://dx.doi.org/10.1186/1477-3163-5-15 |
Ejemplares similares
-
Oral Exposure to Bisphenol A Increases Dimethylbenzanthracene-Induced Mammary Cancer in Rats
por: Jenkins, Sarah, et al.
Publicado: (2009) -
Copper and Resveratrol Attenuates Serum Catalase, Glutathione Peroxidase, and Element Values in Rats with DMBA-Induced Mammary Carcinogenesis
por: Skrajnowska, Dorota, et al.
Publicado: (2013) -
The effect of relaxin upon DMBA-induced mammary cancer in female rats.
por: Plunkett, E. R., et al.
Publicado: (1967) -
Three Types of Mammary Tumour Induced in Rats by Feeding with DMBA
por: Daniel, P. M., et al.
Publicado: (1964) -
Hyperthermic treatment of DMBA-induced rat mammary cancer using magnetic nanoparticles
por: Motoyama, Jun, et al.
Publicado: (2008)