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Determinants of fruit and vegetable consumption among children and adolescents: a review of the literature. Part I: quantitative studies
BACKGROUND: In order to more effectively promote fruit and vegetable intake among children and adolescents, insight into determinants of intake is necessary. We conducted a review of the literature for potential determinants of fruit and vegetable intake in children and adolescents. METHODS: Papers...
Autores principales: | , , , , , , |
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Formato: | Texto |
Lenguaje: | English |
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BioMed Central
2006
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1564033/ https://www.ncbi.nlm.nih.gov/pubmed/16904006 http://dx.doi.org/10.1186/1479-5868-3-22 |
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author | Rasmussen, Mette Krølner, Rikke Klepp, Knut-Inge Lytle, Leslie Brug, Johannes Bere, Elling Due, Pernille |
author_facet | Rasmussen, Mette Krølner, Rikke Klepp, Knut-Inge Lytle, Leslie Brug, Johannes Bere, Elling Due, Pernille |
author_sort | Rasmussen, Mette |
collection | PubMed |
description | BACKGROUND: In order to more effectively promote fruit and vegetable intake among children and adolescents, insight into determinants of intake is necessary. We conducted a review of the literature for potential determinants of fruit and vegetable intake in children and adolescents. METHODS: Papers were identified from Medline and PsycINFO by using all combinations of the search terms: "fruit(s) or vegetable(s)" and "children or adolescents". Quantitative research examining determinants of fruit and/or vegetable intake among children and adolescents aged 6–18 years were included. The selection and review process was conducted according to a four-step protocol resulting in information on country, population, design, methodology, theoretical basis, instrument used for measuring intake, statistical analysis, included independent variables, and effect sizes. RESULTS: Ninety-eight papers were included. A large number of potential determinants have been studied among children and adolescents. However, for many presumed determinants convincing evidence is lacking, mostly because of paucity of studies. The determinants best supported by evidence are: age, gender, socio-economic position, preferences, parental intake, and home availability/accessibility. Girls and younger children tend to have a higher or more frequent intake than boys and older children. Socio-economic position, preferences, parental intake, and home availability/accessibility are all consistently positively associated with intake. CONCLUSION: The determinants most consistently supported by evidence are gender, age, socio-economic position, preferences, parental intake and home availability/accessibility. There is a need for internationally comparative, longitudinal, theory-based and multi-level studies taking both personal and environmental factors into account. This paper is published as part of the special Pro Children series in the International Journal of Behavioral Nutrition and Physical Activity. Please see [] for the relevant editorial. |
format | Text |
id | pubmed-1564033 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2006 |
publisher | BioMed Central |
record_format | MEDLINE/PubMed |
spelling | pubmed-15640332006-09-12 Determinants of fruit and vegetable consumption among children and adolescents: a review of the literature. Part I: quantitative studies Rasmussen, Mette Krølner, Rikke Klepp, Knut-Inge Lytle, Leslie Brug, Johannes Bere, Elling Due, Pernille Int J Behav Nutr Phys Act Review BACKGROUND: In order to more effectively promote fruit and vegetable intake among children and adolescents, insight into determinants of intake is necessary. We conducted a review of the literature for potential determinants of fruit and vegetable intake in children and adolescents. METHODS: Papers were identified from Medline and PsycINFO by using all combinations of the search terms: "fruit(s) or vegetable(s)" and "children or adolescents". Quantitative research examining determinants of fruit and/or vegetable intake among children and adolescents aged 6–18 years were included. The selection and review process was conducted according to a four-step protocol resulting in information on country, population, design, methodology, theoretical basis, instrument used for measuring intake, statistical analysis, included independent variables, and effect sizes. RESULTS: Ninety-eight papers were included. A large number of potential determinants have been studied among children and adolescents. However, for many presumed determinants convincing evidence is lacking, mostly because of paucity of studies. The determinants best supported by evidence are: age, gender, socio-economic position, preferences, parental intake, and home availability/accessibility. Girls and younger children tend to have a higher or more frequent intake than boys and older children. Socio-economic position, preferences, parental intake, and home availability/accessibility are all consistently positively associated with intake. CONCLUSION: The determinants most consistently supported by evidence are gender, age, socio-economic position, preferences, parental intake and home availability/accessibility. There is a need for internationally comparative, longitudinal, theory-based and multi-level studies taking both personal and environmental factors into account. This paper is published as part of the special Pro Children series in the International Journal of Behavioral Nutrition and Physical Activity. Please see [] for the relevant editorial. BioMed Central 2006-08-11 /pmc/articles/PMC1564033/ /pubmed/16904006 http://dx.doi.org/10.1186/1479-5868-3-22 Text en Copyright © 2006 Rasmussen et al; licensee BioMed Central Ltd. http://creativecommons.org/licenses/by/2.0 This is an Open Access article distributed under the terms of the Creative Commons Attribution License ( (http://creativecommons.org/licenses/by/2.0) ), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Review Rasmussen, Mette Krølner, Rikke Klepp, Knut-Inge Lytle, Leslie Brug, Johannes Bere, Elling Due, Pernille Determinants of fruit and vegetable consumption among children and adolescents: a review of the literature. Part I: quantitative studies |
title | Determinants of fruit and vegetable consumption among children and adolescents: a review of the literature. Part I: quantitative studies |
title_full | Determinants of fruit and vegetable consumption among children and adolescents: a review of the literature. Part I: quantitative studies |
title_fullStr | Determinants of fruit and vegetable consumption among children and adolescents: a review of the literature. Part I: quantitative studies |
title_full_unstemmed | Determinants of fruit and vegetable consumption among children and adolescents: a review of the literature. Part I: quantitative studies |
title_short | Determinants of fruit and vegetable consumption among children and adolescents: a review of the literature. Part I: quantitative studies |
title_sort | determinants of fruit and vegetable consumption among children and adolescents: a review of the literature. part i: quantitative studies |
topic | Review |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1564033/ https://www.ncbi.nlm.nih.gov/pubmed/16904006 http://dx.doi.org/10.1186/1479-5868-3-22 |
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