Dietary exposure to polychlorinated biphenyls and dioxins from infancy until adulthood: A comparison between breast-feeding, toddler, and long-term exposure.

Food is the major source for polychlorinated biphenyl (PCB) and dioxin accumulation in the human body. Therefore, investigating food habits from early ages until reproductive age (25 years) is important in order to assess exposure risk for the next generation. The objective of this study was to asse...

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Detalles Bibliográficos
Autores principales: Patandin, S, Dagnelie, P C, Mulder, P G, Op de Coul, E, van der Veen, J E, Weisglas-Kuperus, N, Sauer, P J
Formato: Texto
Lenguaje:English
Publicado: 1999
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1566290/
https://www.ncbi.nlm.nih.gov/pubmed/9872716

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