Assessing potential health risks from microcystin toxins in blue-green algae dietary supplements.

The presence of blue-green algae (BGA) toxins in surface waters used for drinking water sources and recreation is receiving increasing attention around the world as a public health concern. However, potential risks from exposure to these toxins in contaminated health food products that contain BGA h...

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Detalles Bibliográficos
Autores principales: Gilroy, D J, Kauffman, K W, Hall, R A, Huang, X, Chu, F S
Formato: Texto
Lenguaje:English
Publicado: 2000
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1638057/
https://www.ncbi.nlm.nih.gov/pubmed/10811570

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1638057/
https://www.ncbi.nlm.nih.gov/pubmed/10811570

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