Cargando…
Vitamin E and selenium plasma concentrations in weanling pigs under field conditions in Norwegian pig herds
BACKGROUND: The status of α-tocopherol (vit E) and selenium (Se) has been shown to influence disease resistance in pigs, and may be important for the health of weanling pigs. METHODS: Plasma levels of both vit E and Se were followed in weanling pigs under field conditions in six Norwegian pig herds....
Autores principales: | Sivertsen, Tore, Vie, Ellen, Bernhoft, Aksel, Baustad, Børge |
---|---|
Formato: | Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2007
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1779789/ https://www.ncbi.nlm.nih.gov/pubmed/17201915 http://dx.doi.org/10.1186/1751-0147-49-1 |
Ejemplares similares
-
A descriptive report of the selenium distribution in tissues from pigs with mulberry heart disease (MHD)
por: Oropeza-Moe, Marianne, et al.
Publicado: (2019) -
Successful eradication of Mycoplasma hyopneumoniae from the Norwegian pig population – 10 years later
por: Gulliksen, Stine Margrethe, et al.
Publicado: (2021) -
Selenium Speciation Analysis Reveals Improved Antioxidant Status in Finisher Pigs Fed l-Selenomethionine, Alone or Combined with Sodium Selenite, and Vitamin E
por: Reinoso-Maset, Estela, et al.
Publicado: (2022) -
Organic selenium supplementation increased selenium concentrations in ewe and newborn lamb blood and in slaughter lamb meat compared to inorganic selenium supplementation
por: Steen, Arvid, et al.
Publicado: (2008) -
Plasma Vitamin E and Blood Selenium Concentrations in Norwegian Dairy Cows: Regional Differences and Relations to Feeding and Health
por: Sivertsen, T, et al.
Publicado: (2005)