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The Effect of 1:2:5:6-Dibenzanthracene on the Ascorbic Acid Content of the Liver of Rats Maintained on High and Low Protein Diets
| Autores principales: | , , |
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| Formato: | Texto |
| Lenguaje: | English |
| Publicado: |
Nature Publishing Group
1949
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2007563/ https://www.ncbi.nlm.nih.gov/pubmed/18128328 |