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Occupational variations in mortality from gastric cancer in relation to dietary differences.
Autor principal: | Sigurjonsson, J. |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group
1967
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2008170/ https://www.ncbi.nlm.nih.gov/pubmed/6074688 |
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