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THE INFLUENCE OF ENVIRONMENT ON THE SHELL STRUCTURE OF STARCH GRANULES
It is well known from light microscope studies of potato starch that the granules formed in a constant environment (of light and temperature) have a ring formation indistinguishable from that of granules formed under field conditions. Electron microscope studies have confirmed that normal potato sta...
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| Formato: | Texto |
| Lenguaje: | English |
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The Rockefeller University Press
1962
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2106103/ https://www.ncbi.nlm.nih.gov/pubmed/13875245 |