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ISOLATION OF A PROTEIN SUBUNIT FROM MICROTUBULES

Sea-urchin sperm tails (Strongylocentrotus purpuratus) were obtained by amputation in synthetic sea water and were purified by differential centrifugation. Most of the arms of the outer nine doublets and soluble matrix proteins were removed by this treatment. The central pairs of microtubules were d...

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Detalles Bibliográficos
Autores principales: Shelanski, M. L., Taylor, E. W.
Formato: Texto
Lenguaje:English
Publicado: The Rockefeller University Press 1967
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2107318/
https://www.ncbi.nlm.nih.gov/pubmed/6035644
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author Shelanski, M. L.
Taylor, E. W.
author_facet Shelanski, M. L.
Taylor, E. W.
author_sort Shelanski, M. L.
collection PubMed
description Sea-urchin sperm tails (Strongylocentrotus purpuratus) were obtained by amputation in synthetic sea water and were purified by differential centrifugation. Most of the arms of the outer nine doublets and soluble matrix proteins were removed by this treatment. The central pairs of microtubules were dissolved by dialysis against EDTA at pH 7.5. The extract contained essentially a single component, with a sedimentation constant of 6S, in amounts sufficient to account for the protein content of the central pairs. Incubation of the extract with colchicine-(3)H gave binding levels approaching 0.5–1.0 mole of colchicine per 10(5) g protein. Sucrose-gradient analysis showed that the bound-radioactivity profile coincided with the optical-density profile of the 6S protein. It is concluded that the 6S colchicine-binding protein is a subunit of microtubules.
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spelling pubmed-21073182008-05-01 ISOLATION OF A PROTEIN SUBUNIT FROM MICROTUBULES Shelanski, M. L. Taylor, E. W. J Cell Biol Article Sea-urchin sperm tails (Strongylocentrotus purpuratus) were obtained by amputation in synthetic sea water and were purified by differential centrifugation. Most of the arms of the outer nine doublets and soluble matrix proteins were removed by this treatment. The central pairs of microtubules were dissolved by dialysis against EDTA at pH 7.5. The extract contained essentially a single component, with a sedimentation constant of 6S, in amounts sufficient to account for the protein content of the central pairs. Incubation of the extract with colchicine-(3)H gave binding levels approaching 0.5–1.0 mole of colchicine per 10(5) g protein. Sucrose-gradient analysis showed that the bound-radioactivity profile coincided with the optical-density profile of the 6S protein. It is concluded that the 6S colchicine-binding protein is a subunit of microtubules. The Rockefeller University Press 1967-08-01 /pmc/articles/PMC2107318/ /pubmed/6035644 Text en Copyright © 1967 by The Rockefeller University Press This article is distributed under the terms of an Attribution–Noncommercial–Share Alike–No Mirror Sites license for the first six months after the publication date (see http://www.rupress.org/terms). After six months it is available under a Creative Commons License (Attribution–Noncommercial–Share Alike 4.0 Unported license, as described at http://creativecommons.org/licenses/by-nc-sa/4.0/).
spellingShingle Article
Shelanski, M. L.
Taylor, E. W.
ISOLATION OF A PROTEIN SUBUNIT FROM MICROTUBULES
title ISOLATION OF A PROTEIN SUBUNIT FROM MICROTUBULES
title_full ISOLATION OF A PROTEIN SUBUNIT FROM MICROTUBULES
title_fullStr ISOLATION OF A PROTEIN SUBUNIT FROM MICROTUBULES
title_full_unstemmed ISOLATION OF A PROTEIN SUBUNIT FROM MICROTUBULES
title_short ISOLATION OF A PROTEIN SUBUNIT FROM MICROTUBULES
title_sort isolation of a protein subunit from microtubules
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2107318/
https://www.ncbi.nlm.nih.gov/pubmed/6035644
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