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THE MYOFILAMENT LATTICE: STUDIES ON ISOLATED FIBERS : II. The Effects of Osmotic Strength, Ionic Concentration, and pH upon the Unit-Cell Volume

The effects of osmotic concentration, ionic strength, and pH on the myofilament lattice spacing of intact and skinned single fibers from the walking leg of crayfish (Orconectes) were determined by electron microscopy and low-angle X-ray diffraction. Sarcomere lengths were determined by light diffrac...

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Detalles Bibliográficos
Autores principales: April, Ernest W., Brandt, Philip W., Elliott, Gerald F.
Formato: Texto
Lenguaje:English
Publicado: The Rockefeller University Press 1972
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2108689/
https://www.ncbi.nlm.nih.gov/pubmed/5013602
Descripción
Sumario:The effects of osmotic concentration, ionic strength, and pH on the myofilament lattice spacing of intact and skinned single fibers from the walking leg of crayfish (Orconectes) were determined by electron microscopy and low-angle X-ray diffraction. Sarcomere lengths were determined by light diffraction. It is demonstrated that the interfilament spacing in the intact fiber is a function of the volume of the fiber. It is also shown that the interfilament spacing of the skinned (but not of the intact) fiber is affected in a predictable manner by ionic strength and pH insofar as these parameters affect the electrostatic repulsive forces between the filaments. From these combined observations it is demonstrated that the unit-cell volume of the in vivo myofilament lattice behaves in a manner similar to that described for liquid-crystalline solutions.