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Redox constituents in milk fat globule membranes and rough endoplasmic reticulum from lactating mammary gland
Milk fat globule membranes (MFGM) and rough endoplasmic reticulum (RER) membranes were isolated from milk and lactating mammary gland from the cow and were characterized by biochemical and electron microscope methods in terms of gross composition (proteins, phospholipids, neutral lipids, cholesterol...
| Formato: | Texto |
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| Lenguaje: | English |
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The Rockefeller University Press
1977
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2109886/ https://www.ncbi.nlm.nih.gov/pubmed/856833 |