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THE BIOCHEMISTRY OF BACILLUS LEPRÆ

Detalles Bibliográficos
Autores principales: Gurd, Fraser B., Denis, W.
Formato: Texto
Lenguaje:English
Publicado: The Rockefeller University Press 1911
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2124844/
https://www.ncbi.nlm.nih.gov/pubmed/19867500
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author Gurd, Fraser B.
Denis, W.
author_facet Gurd, Fraser B.
Denis, W.
author_sort Gurd, Fraser B.
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spelling pubmed-21248442008-04-18 THE BIOCHEMISTRY OF BACILLUS LEPRÆ Gurd, Fraser B. Denis, W. J Exp Med Article The Rockefeller University Press 1911-12-01 /pmc/articles/PMC2124844/ /pubmed/19867500 Text en Copyright © Copyright, 1911, by The Rockefeller Institute for Medical Research New York This article is distributed under the terms of an Attribution–Noncommercial–Share Alike–No Mirror Sites license for the first six months after the publication date (see http://www.rupress.org/terms). After six months it is available under a Creative Commons License (Attribution–Noncommercial–Share Alike 4.0 Unported license, as described at http://creativecommons.org/licenses/by-nc-sa/4.0/).
spellingShingle Article
Gurd, Fraser B.
Denis, W.
THE BIOCHEMISTRY OF BACILLUS LEPRÆ
title THE BIOCHEMISTRY OF BACILLUS LEPRÆ
title_full THE BIOCHEMISTRY OF BACILLUS LEPRÆ
title_fullStr THE BIOCHEMISTRY OF BACILLUS LEPRÆ
title_full_unstemmed THE BIOCHEMISTRY OF BACILLUS LEPRÆ
title_short THE BIOCHEMISTRY OF BACILLUS LEPRÆ
title_sort biochemistry of bacillus lepræ
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2124844/
https://www.ncbi.nlm.nih.gov/pubmed/19867500
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