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STUDIES ON THE METABOLISM OF CELLS IN VITRO : I. THE TOXICITY OFα-AMINO-ACIDS FOR EMBRYONIC CHICKEN CELLS.
Summing up these results, we found that all the ten α-amino-acids used inhibited the growth of the cells and finally killed the cultures. This inhibition is preceded by a short period of activity. The typical effect on the cells is shown in Figs. 1 and 2. The first (Fig. 1) is a control culture show...
Autores principales: | Burrows, Montrose T., Neymann, Clarence A. |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
The Rockefeller University Press
1917
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2125547/ https://www.ncbi.nlm.nih.gov/pubmed/19868081 |
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