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INCREASED VIRULENCE OF THE HOG-CHOLERA BACILLUS PRODUCED BY PASSAGE THROUGH RABBITS

By passage through a series of eleven rabbits a culture of the hogcholera bacillus has increased its virulence a thousand times. A subcutaneous injection of twenty organisms, or 0.00000001 cc. of a 24 hour bouillon culture, or a drop of a bouillon culture rubbed lightly into the shaven skin, produce...

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Detalles Bibliográficos
Autor principal: Tenbroeck, Carl
Formato: Texto
Lenguaje:English
Publicado: The Rockefeller University Press 1917
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2125786/
https://www.ncbi.nlm.nih.gov/pubmed/19868160
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author Tenbroeck, Carl
author_facet Tenbroeck, Carl
author_sort Tenbroeck, Carl
collection PubMed
description By passage through a series of eleven rabbits a culture of the hogcholera bacillus has increased its virulence a thousand times. A subcutaneous injection of twenty organisms, or 0.00000001 cc. of a 24 hour bouillon culture, or a drop of a bouillon culture rubbed lightly into the shaven skin, produces, in the rabbit, a characteristic disease resulting in death on or about the 6th day.
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spelling pubmed-21257862008-04-18 INCREASED VIRULENCE OF THE HOG-CHOLERA BACILLUS PRODUCED BY PASSAGE THROUGH RABBITS Tenbroeck, Carl J Exp Med Article By passage through a series of eleven rabbits a culture of the hogcholera bacillus has increased its virulence a thousand times. A subcutaneous injection of twenty organisms, or 0.00000001 cc. of a 24 hour bouillon culture, or a drop of a bouillon culture rubbed lightly into the shaven skin, produces, in the rabbit, a characteristic disease resulting in death on or about the 6th day. The Rockefeller University Press 1917-09-01 /pmc/articles/PMC2125786/ /pubmed/19868160 Text en Copyright © Copyright, 1917, by The Rockefeller Institute for Medical Research New York This article is distributed under the terms of an Attribution–Noncommercial–Share Alike–No Mirror Sites license for the first six months after the publication date (see http://www.rupress.org/terms). After six months it is available under a Creative Commons License (Attribution–Noncommercial–Share Alike 4.0 Unported license, as described at http://creativecommons.org/licenses/by-nc-sa/4.0/).
spellingShingle Article
Tenbroeck, Carl
INCREASED VIRULENCE OF THE HOG-CHOLERA BACILLUS PRODUCED BY PASSAGE THROUGH RABBITS
title INCREASED VIRULENCE OF THE HOG-CHOLERA BACILLUS PRODUCED BY PASSAGE THROUGH RABBITS
title_full INCREASED VIRULENCE OF THE HOG-CHOLERA BACILLUS PRODUCED BY PASSAGE THROUGH RABBITS
title_fullStr INCREASED VIRULENCE OF THE HOG-CHOLERA BACILLUS PRODUCED BY PASSAGE THROUGH RABBITS
title_full_unstemmed INCREASED VIRULENCE OF THE HOG-CHOLERA BACILLUS PRODUCED BY PASSAGE THROUGH RABBITS
title_short INCREASED VIRULENCE OF THE HOG-CHOLERA BACILLUS PRODUCED BY PASSAGE THROUGH RABBITS
title_sort increased virulence of the hog-cholera bacillus produced by passage through rabbits
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2125786/
https://www.ncbi.nlm.nih.gov/pubmed/19868160
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