STUDIES ON BACTERIAL NUTRITION : II. GROWTH ACCESSORY SUBSTANCES IN THE CULTIVATION OF HEMOPHILIC BACILLI.

The hemophilic bacteria of which Bacillus influenzæ serves as a type require for their growth two distinct and separable substances, both of which are present in blood and neither of which alone suffices. These substances are (a) a vitamine-like substance which can be extracted from red blood corpus...

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Detalles Bibliográficos
Autores principales: Thjötta, Theodor, Avery, O. T.
Formato: Texto
Lenguaje:English
Publicado: The Rockefeller University Press 1921
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2128063/
https://www.ncbi.nlm.nih.gov/pubmed/19868543
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author Thjötta, Theodor
Avery, O. T.
author_facet Thjötta, Theodor
Avery, O. T.
author_sort Thjötta, Theodor
collection PubMed
description The hemophilic bacteria of which Bacillus influenzæ serves as a type require for their growth two distinct and separable substances, both of which are present in blood and neither of which alone suffices. These substances are (a) a vitamine-like substance which can be extracted from red blood corpuscles, from yeast, and from vegetable cells, which is relatively heat-labile and absorbed from solution by certain agents; (b) a so called X substance which is present in red blood cells, is heat-stable, and acts in minute amounts.
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spelling pubmed-21280632008-04-18 STUDIES ON BACTERIAL NUTRITION : II. GROWTH ACCESSORY SUBSTANCES IN THE CULTIVATION OF HEMOPHILIC BACILLI. Thjötta, Theodor Avery, O. T. J Exp Med Article The hemophilic bacteria of which Bacillus influenzæ serves as a type require for their growth two distinct and separable substances, both of which are present in blood and neither of which alone suffices. These substances are (a) a vitamine-like substance which can be extracted from red blood corpuscles, from yeast, and from vegetable cells, which is relatively heat-labile and absorbed from solution by certain agents; (b) a so called X substance which is present in red blood cells, is heat-stable, and acts in minute amounts. The Rockefeller University Press 1921-06-30 /pmc/articles/PMC2128063/ /pubmed/19868543 Text en Copyright © Copyright, 1921, by The Rockefeller Institute for Medical Research New York This article is distributed under the terms of an Attribution–Noncommercial–Share Alike–No Mirror Sites license for the first six months after the publication date (see http://www.rupress.org/terms). After six months it is available under a Creative Commons License (Attribution–Noncommercial–Share Alike 4.0 Unported license, as described at http://creativecommons.org/licenses/by-nc-sa/4.0/).
spellingShingle Article
Thjötta, Theodor
Avery, O. T.
STUDIES ON BACTERIAL NUTRITION : II. GROWTH ACCESSORY SUBSTANCES IN THE CULTIVATION OF HEMOPHILIC BACILLI.
title STUDIES ON BACTERIAL NUTRITION : II. GROWTH ACCESSORY SUBSTANCES IN THE CULTIVATION OF HEMOPHILIC BACILLI.
title_full STUDIES ON BACTERIAL NUTRITION : II. GROWTH ACCESSORY SUBSTANCES IN THE CULTIVATION OF HEMOPHILIC BACILLI.
title_fullStr STUDIES ON BACTERIAL NUTRITION : II. GROWTH ACCESSORY SUBSTANCES IN THE CULTIVATION OF HEMOPHILIC BACILLI.
title_full_unstemmed STUDIES ON BACTERIAL NUTRITION : II. GROWTH ACCESSORY SUBSTANCES IN THE CULTIVATION OF HEMOPHILIC BACILLI.
title_short STUDIES ON BACTERIAL NUTRITION : II. GROWTH ACCESSORY SUBSTANCES IN THE CULTIVATION OF HEMOPHILIC BACILLI.
title_sort studies on bacterial nutrition : ii. growth accessory substances in the cultivation of hemophilic bacilli.
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2128063/
https://www.ncbi.nlm.nih.gov/pubmed/19868543
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