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THE RELATION OF BACILLUS ABORTUS FROM BOVINE SOURCES TO MALTA FEVER
1. Comparative tests on guinea pigs with B. abortus yield the best results when minute doses are injected subcutaneously and the animal kept at least 4 weeks. 2. B. abortus gradually loses its virulence for guinea pigs under artificial cultivation. 3. Two cultures resembling B. abortus from cattle,...
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Formato: | Texto |
Lenguaje: | English |
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The Rockefeller University Press
1926
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2131066/ https://www.ncbi.nlm.nih.gov/pubmed/19869116 |
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author | Smith, Theobald |
author_facet | Smith, Theobald |
author_sort | Smith, Theobald |
collection | PubMed |
description | 1. Comparative tests on guinea pigs with B. abortus yield the best results when minute doses are injected subcutaneously and the animal kept at least 4 weeks. 2. B. abortus gradually loses its virulence for guinea pigs under artificial cultivation. 3. Two cultures resembling B. abortus from cattle, isolated from human cases of so called Malta fever, are shown to be in their effect on guinea pigs not identical with the bovine strains. 4. The results of studies of B. abortus from swine indicate a close relation between the porcine strains and the two human strains. |
format | Text |
id | pubmed-2131066 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 1926 |
publisher | The Rockefeller University Press |
record_format | MEDLINE/PubMed |
spelling | pubmed-21310662008-04-18 THE RELATION OF BACILLUS ABORTUS FROM BOVINE SOURCES TO MALTA FEVER Smith, Theobald J Exp Med Article 1. Comparative tests on guinea pigs with B. abortus yield the best results when minute doses are injected subcutaneously and the animal kept at least 4 weeks. 2. B. abortus gradually loses its virulence for guinea pigs under artificial cultivation. 3. Two cultures resembling B. abortus from cattle, isolated from human cases of so called Malta fever, are shown to be in their effect on guinea pigs not identical with the bovine strains. 4. The results of studies of B. abortus from swine indicate a close relation between the porcine strains and the two human strains. The Rockefeller University Press 1926-01-31 /pmc/articles/PMC2131066/ /pubmed/19869116 Text en Copyright © Copyright, 1926, by The Rockefeller Institute for Medical Research New York This article is distributed under the terms of an Attribution–Noncommercial–Share Alike–No Mirror Sites license for the first six months after the publication date (see http://www.rupress.org/terms). After six months it is available under a Creative Commons License (Attribution–Noncommercial–Share Alike 4.0 Unported license, as described at http://creativecommons.org/licenses/by-nc-sa/4.0/). |
spellingShingle | Article Smith, Theobald THE RELATION OF BACILLUS ABORTUS FROM BOVINE SOURCES TO MALTA FEVER |
title | THE RELATION OF BACILLUS ABORTUS FROM BOVINE SOURCES TO MALTA FEVER |
title_full | THE RELATION OF BACILLUS ABORTUS FROM BOVINE SOURCES TO MALTA FEVER |
title_fullStr | THE RELATION OF BACILLUS ABORTUS FROM BOVINE SOURCES TO MALTA FEVER |
title_full_unstemmed | THE RELATION OF BACILLUS ABORTUS FROM BOVINE SOURCES TO MALTA FEVER |
title_short | THE RELATION OF BACILLUS ABORTUS FROM BOVINE SOURCES TO MALTA FEVER |
title_sort | relation of bacillus abortus from bovine sources to malta fever |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2131066/ https://www.ncbi.nlm.nih.gov/pubmed/19869116 |
work_keys_str_mv | AT smiththeobald therelationofbacillusabortusfrombovinesourcestomaltafever AT smiththeobald relationofbacillusabortusfrombovinesourcestomaltafever |