Cargando…
ON A SPECIFIC SUBSTANCE OF THE CHOLERA VIBRIO
The investigations described show that it is possible to extract specific substances from V. choleræ by means of hot dilute alcohol. This result cannot be attributed to the presence of bacilli in the extracts as would follow from the statements made by Prausnitz in his criticism of the work of Levad...
Autores principales: | Landsteiner, K., Levine, Philip |
---|---|
Formato: | Texto |
Lenguaje: | English |
Publicado: |
The Rockefeller University Press
1927
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2131173/ https://www.ncbi.nlm.nih.gov/pubmed/19869334 |
Ejemplares similares
-
ON GROUP SPECIFIC A SUBSTANCES : III. THE SUBSTANCE IN COMMERCIAL PEPSIN
por: Landsteiner, K., et al.
Publicado: (1936) -
ON GROUP SPECIFIC A SUBSTANCES : IV. THE SUBSTANCE FROM HOG STOMACH
por: Landsteiner, K., et al.
Publicado: (1940) -
ON GROUP SPECIFIC A SUBSTANCES : III. THE SUBSTANCE IN COMMERCIAL PEPSIN
por: Landsteiner, K., et al.
Publicado: (1937) -
ON THE GROUP SPECIFIC A SUBSTANCE IN HORSE SALIVA. II
por: Landsteiner, K.
Publicado: (1936) -
Study of the Cholera Vibrio: The Epidemic and Endemic Types of Cholera Vibrios
por: Stewart, A. D., et al.
Publicado: (1935)