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THE EPIDEMIOLOGY OF FOWL CHOLERA : II. BIOLOGICAL PROPERTIES OF P. AVICIDA
1. A bacteriological study has been made of 210 fresh strains of Pasteurella obtained from typical cases of fowl cholera on seven widely separated poultry farms. 2. The strains have proved identical in consisting of small, pleomorphic, bipolar staining, Gram-negative, non-motile bacilli. They grew r...
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| Formato: | Texto |
| Lenguaje: | English |
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The Rockefeller University Press
1930
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2131816/ https://www.ncbi.nlm.nih.gov/pubmed/19869686 |