SPECIFIC POLYSACCHARIDES FROM FUNGI

From each of five yeast-like fungi and a trichophyton there has been prepared a fraction which appears to be essentially a polysaccharide. Tested by direct precipitation against the corresponding antisera the polysaccharides from the yeast-like fungi exhibit only partial specificity. Cross-precipiti...

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Detalles Bibliográficos
Autores principales: Kesten, H. D., Cook, D. H., Mott, E., Jobling, J. W.
Formato: Texto
Lenguaje:English
Publicado: The Rockefeller University Press 1930
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2131916/
https://www.ncbi.nlm.nih.gov/pubmed/19869805
Descripción
Sumario:From each of five yeast-like fungi and a trichophyton there has been prepared a fraction which appears to be essentially a polysaccharide. Tested by direct precipitation against the corresponding antisera the polysaccharides from the yeast-like fungi exhibit only partial specificity. Cross-precipitin reactions are frequent. By absorption of precipitin on the intact mycotic bodies, however, a relatively high degree of specific precipitability can be demonstrated for the polysaccharides.

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