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ON THE SEROLOGICAL SPECIFICITY OF PEPTIDES
With the idea that studies on the serological properties of peptides may ultimately aid in the understanding of the precipitin reactions of proteins, antigens have been prepared containing aminobenzoylated dipeptides, namely glycyl-glycine, glycyl-d, l-leucine, d, l-leucyl-glycine and d, l-leucyl-d,...
Autores principales: | , |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
The Rockefeller University Press
1932
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2132133/ https://www.ncbi.nlm.nih.gov/pubmed/19870030 |
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author | Landsteiner, K. van der Scheer, J. |
author_facet | Landsteiner, K. van der Scheer, J. |
author_sort | Landsteiner, K. |
collection | PubMed |
description | With the idea that studies on the serological properties of peptides may ultimately aid in the understanding of the precipitin reactions of proteins, antigens have been prepared containing aminobenzoylated dipeptides, namely glycyl-glycine, glycyl-d, l-leucine, d, l-leucyl-glycine and d, l-leucyl-d, l-leucine. These four antigens were found to be different serologically, their specificity depending on the structure of the terminal amino acid carrying the free carboxyl group, and to a less degree also on the second amino acid. The results were obtained by means of precipitin and inhibition tests. Analogies to observations on enzyme specificity are discussed. |
format | Text |
id | pubmed-2132133 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 1932 |
publisher | The Rockefeller University Press |
record_format | MEDLINE/PubMed |
spelling | pubmed-21321332008-04-18 ON THE SEROLOGICAL SPECIFICITY OF PEPTIDES Landsteiner, K. van der Scheer, J. J Exp Med Article With the idea that studies on the serological properties of peptides may ultimately aid in the understanding of the precipitin reactions of proteins, antigens have been prepared containing aminobenzoylated dipeptides, namely glycyl-glycine, glycyl-d, l-leucine, d, l-leucyl-glycine and d, l-leucyl-d, l-leucine. These four antigens were found to be different serologically, their specificity depending on the structure of the terminal amino acid carrying the free carboxyl group, and to a less degree also on the second amino acid. The results were obtained by means of precipitin and inhibition tests. Analogies to observations on enzyme specificity are discussed. The Rockefeller University Press 1932-04-30 /pmc/articles/PMC2132133/ /pubmed/19870030 Text en Copyright © Copyright, 1932, by The Rockefeller Institute for Medical Research New York This article is distributed under the terms of an Attribution–Noncommercial–Share Alike–No Mirror Sites license for the first six months after the publication date (see http://www.rupress.org/terms). After six months it is available under a Creative Commons License (Attribution–Noncommercial–Share Alike 4.0 Unported license, as described at http://creativecommons.org/licenses/by-nc-sa/4.0/). |
spellingShingle | Article Landsteiner, K. van der Scheer, J. ON THE SEROLOGICAL SPECIFICITY OF PEPTIDES |
title | ON THE SEROLOGICAL SPECIFICITY OF PEPTIDES |
title_full | ON THE SEROLOGICAL SPECIFICITY OF PEPTIDES |
title_fullStr | ON THE SEROLOGICAL SPECIFICITY OF PEPTIDES |
title_full_unstemmed | ON THE SEROLOGICAL SPECIFICITY OF PEPTIDES |
title_short | ON THE SEROLOGICAL SPECIFICITY OF PEPTIDES |
title_sort | on the serological specificity of peptides |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2132133/ https://www.ncbi.nlm.nih.gov/pubmed/19870030 |
work_keys_str_mv | AT landsteinerk ontheserologicalspecificityofpeptides AT vanderscheerj ontheserologicalspecificityofpeptides |