ON THE PRESENCE OF A MILK-CURDLING FERMENT (PEXIN) IN THE GASTRIC MUCOUS MEMBRANE OF VERTEBRATES : A SUMMARY OF EXPERIMENTS MADE IN THE BIOLOGICAL LABORATORY OF BRYN MAWR COLLEGE BY CAROLINE W. LATIMER, M. D., ANNE C. COLEMAN, B. A., AND ROSALIE A. FURMAN, B. A.

Detalles Bibliográficos
Autor principal: Warren, Joseph W.
Formato: Texto
Lenguaje:English
Publicado: The Rockefeller University Press 1897
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2132860/
https://www.ncbi.nlm.nih.gov/pubmed/19866844
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author Warren, Joseph W.
author_facet Warren, Joseph W.
author_sort Warren, Joseph W.
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spelling pubmed-21328602008-04-18 ON THE PRESENCE OF A MILK-CURDLING FERMENT (PEXIN) IN THE GASTRIC MUCOUS MEMBRANE OF VERTEBRATES : A SUMMARY OF EXPERIMENTS MADE IN THE BIOLOGICAL LABORATORY OF BRYN MAWR COLLEGE BY CAROLINE W. LATIMER, M. D., ANNE C. COLEMAN, B. A., AND ROSALIE A. FURMAN, B. A. Warren, Joseph W. J Exp Med Article The Rockefeller University Press 1897-09-01 /pmc/articles/PMC2132860/ /pubmed/19866844 Text en Copyright © Copyright, 1897, by The Rockefeller Institute for Medical Research New York This article is distributed under the terms of an Attribution–Noncommercial–Share Alike–No Mirror Sites license for the first six months after the publication date (see http://www.rupress.org/terms). After six months it is available under a Creative Commons License (Attribution–Noncommercial–Share Alike 4.0 Unported license, as described at http://creativecommons.org/licenses/by-nc-sa/4.0/).
spellingShingle Article
Warren, Joseph W.
ON THE PRESENCE OF A MILK-CURDLING FERMENT (PEXIN) IN THE GASTRIC MUCOUS MEMBRANE OF VERTEBRATES : A SUMMARY OF EXPERIMENTS MADE IN THE BIOLOGICAL LABORATORY OF BRYN MAWR COLLEGE BY CAROLINE W. LATIMER, M. D., ANNE C. COLEMAN, B. A., AND ROSALIE A. FURMAN, B. A.
title ON THE PRESENCE OF A MILK-CURDLING FERMENT (PEXIN) IN THE GASTRIC MUCOUS MEMBRANE OF VERTEBRATES : A SUMMARY OF EXPERIMENTS MADE IN THE BIOLOGICAL LABORATORY OF BRYN MAWR COLLEGE BY CAROLINE W. LATIMER, M. D., ANNE C. COLEMAN, B. A., AND ROSALIE A. FURMAN, B. A.
title_full ON THE PRESENCE OF A MILK-CURDLING FERMENT (PEXIN) IN THE GASTRIC MUCOUS MEMBRANE OF VERTEBRATES : A SUMMARY OF EXPERIMENTS MADE IN THE BIOLOGICAL LABORATORY OF BRYN MAWR COLLEGE BY CAROLINE W. LATIMER, M. D., ANNE C. COLEMAN, B. A., AND ROSALIE A. FURMAN, B. A.
title_fullStr ON THE PRESENCE OF A MILK-CURDLING FERMENT (PEXIN) IN THE GASTRIC MUCOUS MEMBRANE OF VERTEBRATES : A SUMMARY OF EXPERIMENTS MADE IN THE BIOLOGICAL LABORATORY OF BRYN MAWR COLLEGE BY CAROLINE W. LATIMER, M. D., ANNE C. COLEMAN, B. A., AND ROSALIE A. FURMAN, B. A.
title_full_unstemmed ON THE PRESENCE OF A MILK-CURDLING FERMENT (PEXIN) IN THE GASTRIC MUCOUS MEMBRANE OF VERTEBRATES : A SUMMARY OF EXPERIMENTS MADE IN THE BIOLOGICAL LABORATORY OF BRYN MAWR COLLEGE BY CAROLINE W. LATIMER, M. D., ANNE C. COLEMAN, B. A., AND ROSALIE A. FURMAN, B. A.
title_short ON THE PRESENCE OF A MILK-CURDLING FERMENT (PEXIN) IN THE GASTRIC MUCOUS MEMBRANE OF VERTEBRATES : A SUMMARY OF EXPERIMENTS MADE IN THE BIOLOGICAL LABORATORY OF BRYN MAWR COLLEGE BY CAROLINE W. LATIMER, M. D., ANNE C. COLEMAN, B. A., AND ROSALIE A. FURMAN, B. A.
title_sort on the presence of a milk-curdling ferment (pexin) in the gastric mucous membrane of vertebrates : a summary of experiments made in the biological laboratory of bryn mawr college by caroline w. latimer, m. d., anne c. coleman, b. a., and rosalie a. furman, b. a.
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2132860/
https://www.ncbi.nlm.nih.gov/pubmed/19866844
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