PROPERTIES OF THE CAUSATIVE AGENT OF A CHICKEN TUMOR : X. CHEMICAL PROPERTIES OF CHICKEN TUMOR EXTRACTS

A brief description is given of the main physical and chemical characteristics of active chicken tumor extracts. By special methods constituents have been removed from the active solution: (1) the major part of the tumor-proteins, which are adsorbed on alumina gel and discarded; (2) a carbohydrate,...

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Detalles Bibliográficos
Autor principal: Claude, Albert
Formato: Texto
Lenguaje:English
Publicado: The Rockefeller University Press 1935
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2133203/
https://www.ncbi.nlm.nih.gov/pubmed/19870344
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author Claude, Albert
author_facet Claude, Albert
author_sort Claude, Albert
collection PubMed
description A brief description is given of the main physical and chemical characteristics of active chicken tumor extracts. By special methods constituents have been removed from the active solution: (1) the major part of the tumor-proteins, which are adsorbed on alumina gel and discarded; (2) a carbohydrate, present in large amounts in the tumor extract, is eliminated by precipitation in combination with gelatin. In both cases the tumor principle is not directly affected and largely remains in active form in the solution.
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spelling pubmed-21332032008-04-18 PROPERTIES OF THE CAUSATIVE AGENT OF A CHICKEN TUMOR : X. CHEMICAL PROPERTIES OF CHICKEN TUMOR EXTRACTS Claude, Albert J Exp Med Article A brief description is given of the main physical and chemical characteristics of active chicken tumor extracts. By special methods constituents have been removed from the active solution: (1) the major part of the tumor-proteins, which are adsorbed on alumina gel and discarded; (2) a carbohydrate, present in large amounts in the tumor extract, is eliminated by precipitation in combination with gelatin. In both cases the tumor principle is not directly affected and largely remains in active form in the solution. The Rockefeller University Press 1935-01-01 /pmc/articles/PMC2133203/ /pubmed/19870344 Text en Copyright © Copyright, 1935, by The Rockefeller Institute for Medical Research New York This article is distributed under the terms of an Attribution–Noncommercial–Share Alike–No Mirror Sites license for the first six months after the publication date (see http://www.rupress.org/terms). After six months it is available under a Creative Commons License (Attribution–Noncommercial–Share Alike 4.0 Unported license, as described at http://creativecommons.org/licenses/by-nc-sa/4.0/).
spellingShingle Article
Claude, Albert
PROPERTIES OF THE CAUSATIVE AGENT OF A CHICKEN TUMOR : X. CHEMICAL PROPERTIES OF CHICKEN TUMOR EXTRACTS
title PROPERTIES OF THE CAUSATIVE AGENT OF A CHICKEN TUMOR : X. CHEMICAL PROPERTIES OF CHICKEN TUMOR EXTRACTS
title_full PROPERTIES OF THE CAUSATIVE AGENT OF A CHICKEN TUMOR : X. CHEMICAL PROPERTIES OF CHICKEN TUMOR EXTRACTS
title_fullStr PROPERTIES OF THE CAUSATIVE AGENT OF A CHICKEN TUMOR : X. CHEMICAL PROPERTIES OF CHICKEN TUMOR EXTRACTS
title_full_unstemmed PROPERTIES OF THE CAUSATIVE AGENT OF A CHICKEN TUMOR : X. CHEMICAL PROPERTIES OF CHICKEN TUMOR EXTRACTS
title_short PROPERTIES OF THE CAUSATIVE AGENT OF A CHICKEN TUMOR : X. CHEMICAL PROPERTIES OF CHICKEN TUMOR EXTRACTS
title_sort properties of the causative agent of a chicken tumor : x. chemical properties of chicken tumor extracts
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2133203/
https://www.ncbi.nlm.nih.gov/pubmed/19870344
work_keys_str_mv AT claudealbert propertiesofthecausativeagentofachickentumorxchemicalpropertiesofchickentumorextracts

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