STUDIES ON HYPOALBUMINEMIA PRODUCED BY PROTEIN-DEFICIENT DIETS : II. RAPID CORRECTION OF HYPOALBUMINEMIA WITH AN AD LIBITUM MEAT DIET

Serum albumin depletion, induced by a 3 weeks fast, was completely corrected within 1 week by the ingestion of a diet consisting solely of meat administered ad libitum. The average protein intake was 50 gm. per kilo of body weight per day. A 2nd week of the same diet produced no further increase in...

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Detalles Bibliográficos
Autores principales: Elman, Robert, Brown, Frank A., Wolf, Harriet
Formato: Texto
Lenguaje:English
Publicado: The Rockefeller University Press 1942
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2135258/
https://www.ncbi.nlm.nih.gov/pubmed/19871197
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author Elman, Robert
Brown, Frank A.
Wolf, Harriet
author_facet Elman, Robert
Brown, Frank A.
Wolf, Harriet
author_sort Elman, Robert
collection PubMed
description Serum albumin depletion, induced by a 3 weeks fast, was completely corrected within 1 week by the ingestion of a diet consisting solely of meat administered ad libitum. The average protein intake was 50 gm. per kilo of body weight per day. A 2nd week of the same diet produced no further increase in serum albumin though it did lead to an increase in the globulin fraction.
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spelling pubmed-21352582008-04-18 STUDIES ON HYPOALBUMINEMIA PRODUCED BY PROTEIN-DEFICIENT DIETS : II. RAPID CORRECTION OF HYPOALBUMINEMIA WITH AN AD LIBITUM MEAT DIET Elman, Robert Brown, Frank A. Wolf, Harriet J Exp Med Article Serum albumin depletion, induced by a 3 weeks fast, was completely corrected within 1 week by the ingestion of a diet consisting solely of meat administered ad libitum. The average protein intake was 50 gm. per kilo of body weight per day. A 2nd week of the same diet produced no further increase in serum albumin though it did lead to an increase in the globulin fraction. The Rockefeller University Press 1942-04-01 /pmc/articles/PMC2135258/ /pubmed/19871197 Text en Copyright © Copyright, 1942, by The Rockefeller Institute for Medical Research New York This article is distributed under the terms of an Attribution–Noncommercial–Share Alike–No Mirror Sites license for the first six months after the publication date (see http://www.rupress.org/terms). After six months it is available under a Creative Commons License (Attribution–Noncommercial–Share Alike 4.0 Unported license, as described at http://creativecommons.org/licenses/by-nc-sa/4.0/).
spellingShingle Article
Elman, Robert
Brown, Frank A.
Wolf, Harriet
STUDIES ON HYPOALBUMINEMIA PRODUCED BY PROTEIN-DEFICIENT DIETS : II. RAPID CORRECTION OF HYPOALBUMINEMIA WITH AN AD LIBITUM MEAT DIET
title STUDIES ON HYPOALBUMINEMIA PRODUCED BY PROTEIN-DEFICIENT DIETS : II. RAPID CORRECTION OF HYPOALBUMINEMIA WITH AN AD LIBITUM MEAT DIET
title_full STUDIES ON HYPOALBUMINEMIA PRODUCED BY PROTEIN-DEFICIENT DIETS : II. RAPID CORRECTION OF HYPOALBUMINEMIA WITH AN AD LIBITUM MEAT DIET
title_fullStr STUDIES ON HYPOALBUMINEMIA PRODUCED BY PROTEIN-DEFICIENT DIETS : II. RAPID CORRECTION OF HYPOALBUMINEMIA WITH AN AD LIBITUM MEAT DIET
title_full_unstemmed STUDIES ON HYPOALBUMINEMIA PRODUCED BY PROTEIN-DEFICIENT DIETS : II. RAPID CORRECTION OF HYPOALBUMINEMIA WITH AN AD LIBITUM MEAT DIET
title_short STUDIES ON HYPOALBUMINEMIA PRODUCED BY PROTEIN-DEFICIENT DIETS : II. RAPID CORRECTION OF HYPOALBUMINEMIA WITH AN AD LIBITUM MEAT DIET
title_sort studies on hypoalbuminemia produced by protein-deficient diets : ii. rapid correction of hypoalbuminemia with an ad libitum meat diet
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2135258/
https://www.ncbi.nlm.nih.gov/pubmed/19871197
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