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NUTRITIONAL DEFICIENCIES AS A CAUSE OF ELEVATED BLOOD PRESSURE IN RATS (WITH ESPECIAL REFERENCE TO THE VITAMIN B(2) COMPLEX)

The effects of dietary deficiencies on the blood pressure of rats were studied, with especial reference to vitamin B deficiencies. A deficiency of the entire vitamin B complex was followed by a slight fall in blood pressure. A deficiency of only thse heat-stable fractions was followed by a significa...

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Detalles Bibliográficos
Autor principal: Calder, Royall M.
Formato: Texto
Lenguaje:English
Publicado: The Rockefeller University Press 1942
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2135303/
https://www.ncbi.nlm.nih.gov/pubmed/19871215